Unfortunately I live in the kind of underdeveloped country that has near useless medical care. I'd love to see a GP but that's not an option.Make an appointment to see your GP. We cannot diagnose you. While you are waiting for your appt. test lots, before your first bite of food and two hours after your first bite. Make a note of the readings alongside the meal you have eaten and take all this info to your GP. Good luck.
Unfortunately I live in the kind of underdeveloped country that has near useless medical care. I'd love to see a GP but that's not an option.
Sorry to be a little shirty here, but I have lived all over the world and while some of those countries had primitive health-care systems, I have yet to encounter a country without doctors.
What do you mean, exactly?
(We are here to help you, but it should start with a proper consultation with a medical professional.)
What are HCP's?I am not or I believe any of the previous posters HCP's so we can not give you any diagnosis.
I learned many years ago that for as much as possible, I'm generally better of self-diagnosing when it is not so serious as to demand my return to the UK.
Interesting.. So are you suggesting I record multiple readings after my meals for up to 4 hours, or record the blood glucose level 4 hours after I finish eating?I agree with @NoCrbs4Me that if you think you have hypoglycemia you need to keep testing after food for 4 hours and record the results next to the food you ate, plus any other notes about how you feel etc. You also need to test whenever you feel those weird symptoms. However, a visit to the doctor wouldn't come amiss.
What are HCP's?
Interesting.. So are you suggesting I record multiple readings after my meals for up to 4 hours, or record the blood glucose level 4 hours after I finish eating?
Forgive my ignorance.
Yea, this is exactly it. It takes a lot of time for knowledge from well trained people to filter down through the mix of guesswork, nonsense or even outright wickedness that pervades in some places. It is not to suggest that mistakes don't happen in seemingly developed countries, it's just that, in those places the general average bar is higher than what I can put together for myself using the internet. Where I am now... I can provide myself with better care most of the time with a bit of reading online followed by a scavenger hunt through all the local pharmacies.I have experienced bad treatment (in a small, middle-income country I will not name) when I had a botched elbow operation. That required two follow-up ops, in two other countries, to fix. Fortunately my employer paid for it all.
However, and this is the scary bit, I have also had quite a few terrible experiences in highly developed industrialized countries. There is not necessarily a correlation between a country's level of development, and its medical system. Cuba for instance has, by all accounts, an excellent medical system under the circumstances.
My experience is that in numerous developing countries, many doctors were actually trained somewhere in the West and then came back to contribute their knowledge and expertise to their home country. The problem, usually, is the system they end up working in (and the lack of resources) rather than the doctors. So it can be harder to find optimal care, but by no means impossible.
If you are worried enough about it, fly home and get at least the initial treatment on the NHS. (Yeah, I know, that's easy for me to say!)
Good luck.
Ah I see, thank you.Health Care Professionals
ah ok great! I got it, thanks! =)Testing half hourly after meals, or at the very least every hour, for 4 hours in total.
Where I am now... I can provide myself with better care most of the time with a bit of reading online followed by a scavenger hunt through all the local pharmacies.
then drink 175gms of glucose.
Do you mean 75g? Or is it different for RH? For us T2s it is 75g.
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