Yeknodathon
Active Member
- Messages
 - 40
 
- Type of diabetes
 - Type 2
 
- Treatment type
 - Diet only
 
Pork scratchings, baked kale yes yes keep them coming...hmmmm something cheesy 
Many thanks for the ideas
				
			Many thanks for the ideas
Well I just found some Raygray Pork Crunch in my local corner shop. They're a bit like a cross between quavers and wotsits. Zero carbs.I tried Mr Porky Pork Crackles and Butchers Pork Crackling Snack. never again!
Have you tried drying kale? I have just discovered it I never craved sweet things but I could kill for crisps ! I coat the kale leaves lightly with oil and season with salt then spread onto a baking sheet or tray and cook in the oven until they are crispy ,you can add chilli powder or curry powder also for more of a kick .It is also good crumbled like seaweed on chinese meals
CAROL