I was diagnosed with type 2 diabetes in Aug. by my gp. She put me on a 70/30 insulin mix. It isn't working well for me and due to many other oversights about my treatment (she prescribed insulin but forgot to prescribe anything to inject it with for one thing) I made an appt with a diabetes specialist. My appt was wonderful. They spent a full 3 hrs talking with me about my condition , medical history and explaining possible treatment plans.Before I go any further with my questions I need to thank all of the knowledgable people on this forum. My gp gave me no real direction except to say test a couple times a day (and then didn't prescribe a meter or test supplies so insurance would cover them). The people here gave me great advice: testing before and after every meal, counting and logging carbs, etc. The endo group were so impressed that after such a short time I was on top of all this. Anyway. The dr says because I have so successfully managed my disease that I now have many treatment options. I hope I can get some feedback from you all to help me nake a decision. One option is a standard baseline bolus treatment. She says it will give me more control than the insulin mix. From my logs she says I am working for the insulin instead of it working for me. The long acting portion is too strong so I get hypo and eat to bring up my bg. Another option is something called V-go. It isn't and insulin pump as it doesn't monitor bg. But it does give you very very small amount of insulin continuously. Then when you eat you count carbs and press a button to give a bolus. This sounds promising but I'm concerned about having something attached for so long. I think it might be a constant irritant and I worry about mechanixal problems. A third option is to go off insulin ( which she said I can only do because of my dramtic improvment in my A1c) and replace it with a new drug called Farxiga. This drug works very differently from metformin which I can't tolerate. It works by eliminating blood glucose through the kidneys. When your bg rises above 120 (US units) the drug kicks in and eliminates the excess in urine. As far as I can find, the side effects are an i creased risk of UTI and vaginal yeast infections. Since I got such great advice when I started all this on this forum I'd like to here what you all think of these options. Thanks in advance!
I've wondered the same thing. The endo says its the ratio in the insulin combo drug that is wrong for me. Too much long acting which gives me the hypos. I eat a fairly low carb diet of about 20 g per meal and about 8g in a snack. With out the short acting i sulin my 2 hr postprandial goes up to over 150 (US units) so that's the indication I need something to control my bg. I am leaning towards the new pills as it seems the safest route. Thanks for your input!As the prescribers seem to be more like headless chickens than most I've read about, I do wonder if you need medication - rather than eat carbs to stop the treatment causing you problems - what happens if you eat low carb and test to see if you are able to get normal readings?
If you do not have high blood glucose then the Farxiga is a wasted effort, if insulin makes you hypo - and Metformin - sheesh - bad news for me too, so control by diet would seem to be an option for you, though I expect you'll need to work with your doctor to find out how to stop the insulin safely.
This information is somewhat biased as I found that I don't need medication to control my blood glucose only after nasty side effects from the tablets.
I agree that diet alone would be best. I think I want to take baby steps though at this point. I'm already eating a somewhat low carb diet. My numbers went from 11.9 to 7.3 in 7 weeks doing low carb plus insulin. I still have between 50 to 75 g of carbs a day though. That is mostly from veggies, milk products and nuts. I'm not sure I can go lower than that and still be 'satisfied' so I stick to the regimen. Also, I did control my prediabetes for almost 10 years with diet and exercise alone. I was NOT testing though so the big jump in A1c caught me by surprise. At this point I am leaning towards the pill along with diet. Then if testing shows I am stayi g low enough that the pill is a waste I'll drop it and see what happens. Thanks for your input!If there is any way you can do this without insulin injections you should give it a try. Insulin is definitely needed for those who no longer have a functioning pancreas for whatever reason, however that is usually quite a long way down the line . Many diabetics are diagnosed many years before that has happened. You can ask for tests to check just how much insulin you have - both fasting insulin and c-peptide test but even without these the chances are you have a lot of insulin already, just that its not working very well.
You don't say what your starting figures are, or where you are now . By way of example mine was 90 on diagnois, 42 now , no drugs just proper LCHF diet. I'm not alone. If you don't put glucose in in the first place, you won't need a drug to eliminate it ! that comes from cutting out the carbs and processed foods and replacing them with a diet of real foods focused on above ground veggies plus meat, fish and diary, nuts and seeds to taste. If there is anyway to stay away from the medication it makes a lot of sense to try because its so much better not to be dealing with the side effects. It took you years to get to the final diagnosis you have, so a few months experimenting with diet alone is not going to make much difference in the scheme of things and basically the success rate here is huge, so no reason to suppose you are any different from the rest of us ! good luck !
Thanks for your input! I have considered going back to just diet and exercise but after almost 10 years of doing that something changed and my A1c jumped. It really shook me up! I know I allowed my diet to slip some but had no idea it was as bad as itvwas!As the prescribers seem to be more like headless chickens than most I've read about, I do wonder if you need medication - rather than eat carbs to stop the treatment causing you problems - what happens if you eat low carb and test to see if you are able to get normal readings?
If you do not have high blood glucose then the Farxiga is a wasted effort, if insulin makes you hypo - and Metformin - sheesh - bad news for me too, so control by diet would seem to be an option for you, though I expect you'll need to work with your doctor to find out how to stop the insulin safely.
This information is somewhat biased as I found that I don't need medication to control my blood glucose only after nasty side effects from the tablets.
Thanks for the input simon and ringi. Just curious what you both consider low carb? I see that some do <30 a day. I'm told by the nutritionist that my 50-75 is considered low carb. I think the farxiga along with a bolus insulin is my first choice of treatment but I'm not sure that's an option. She spoke in terms of the pills OR the shots. My 30 day avg bg is 108. So I think not too much of the farxiga would actually be doing anything. But the 108 is just that: an average. I have maybe 4 or 5 readings a week over the 120 threshhold. Most are in the 125 range but a few are 150. The 150's are the times I'd like to have a bolus of insulin. Its not related to what I eat but usually due to not being able to do my exercise or due to illness.
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