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Statins and HBA1C levels
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<blockquote data-quote="Freema" data-source="post: 1364151" data-attributes="member: 329519"><p>I think the reducing of high spiking carbs also has had the main part in my reducing cholesterol, but I guess Lou already avoids high carb eating, and I do also think that me avoiding the animal fats most days is also contributing to a much lower cholesterol than I did have before, and of cause my very heavy excercising... but I also think there must be a reason that vegetarians in general has a much lower cholesterol..</p><p></p><p>my personal idea is that cholesterol pictures how much repair is going on in the body both types, and that the higher ones cholesterol usually the higher the need for repair in the bodies internal tissue... but that is just my theory... on how all works in a holistic perspective... I am not sure any of the cholesterols types are really a bad kind or a better kind. something is different in people with inherited high cholesterol and they even seem to be able to change other fats into cholesterol in a much higer level than do people without this inherited phenomenon... and also seem to get Alzheimers much more often</p><p></p><p>about 14% of th population has this gene... my own father did get Alzheimers at a very early age before 50 years old... so... well I have my reasons and by the way he ate animal fat cheese and cream like hardly anyone else...</p><p>he could drink cream right out of the bottle</p></blockquote><p></p>
[QUOTE="Freema, post: 1364151, member: 329519"] I think the reducing of high spiking carbs also has had the main part in my reducing cholesterol, but I guess Lou already avoids high carb eating, and I do also think that me avoiding the animal fats most days is also contributing to a much lower cholesterol than I did have before, and of cause my very heavy excercising... but I also think there must be a reason that vegetarians in general has a much lower cholesterol.. my personal idea is that cholesterol pictures how much repair is going on in the body both types, and that the higher ones cholesterol usually the higher the need for repair in the bodies internal tissue... but that is just my theory... on how all works in a holistic perspective... I am not sure any of the cholesterols types are really a bad kind or a better kind. something is different in people with inherited high cholesterol and they even seem to be able to change other fats into cholesterol in a much higer level than do people without this inherited phenomenon... and also seem to get Alzheimers much more often about 14% of th population has this gene... my own father did get Alzheimers at a very early age before 50 years old... so... well I have my reasons and by the way he ate animal fat cheese and cream like hardly anyone else... he could drink cream right out of the bottle [/QUOTE]
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