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Sugar free pastry cream

M

M-Veahman

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We have a wonderful sugar free bakery here that make huge vanilla eclairs. The pastry cream is so thick and yummy. I've tried to make them at home, but can't get the cream thick enough. I've made it with powdered gelatin, sf vanilla pudding mix with 1/2 the milk and some sf whipping cream. Any ideas as to what to add???
 
Where in the world is this bakery ???? X
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I want to know too! :D

I would make mix of whipped cream with mascarpone cheese. How do they make low carb eclairs? :think: Is it without sugar but still with regular flour?
 
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