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<blockquote data-quote="TeddyTottie" data-source="post: 2486800" data-attributes="member: 519030"><p>Swede is great, I eat it regularly but in smaller portions cos it is relatively carby for a low-carb veg. I par-cook in the microwave, then coat in olive oil, salt, pepper and garlic powder and shove it in the air fryer with my chicken thighs. Very tasty!</p></blockquote><p></p>
[QUOTE="TeddyTottie, post: 2486800, member: 519030"] Swede is great, I eat it regularly but in smaller portions cos it is relatively carby for a low-carb veg. I par-cook in the microwave, then coat in olive oil, salt, pepper and garlic powder and shove it in the air fryer with my chicken thighs. Very tasty! [/QUOTE]
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