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Food and Nutrition
Fasting
T2, fasting and hyperglycaemia
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<blockquote data-quote="Member496333" data-source="post: 2169098"><p>Yes it's not entirely unusual for fasting glucose to trend upwards when going OMAD. It's just the body burning off glucose and is beneficial in the longer term. Ideally you need to be reduced carbohydrate at the same time. If you stop putting glucose in, and keep burning off what's already there, eventually things should settle down. This is of course presuming you still produce sufficient insulin to cover your basal needs.</p><p></p><p>Welcome to the forums!</p></blockquote><p></p>
[QUOTE="Member496333, post: 2169098"] Yes it's not entirely unusual for fasting glucose to trend upwards when going OMAD. It's just the body burning off glucose and is beneficial in the longer term. Ideally you need to be reduced carbohydrate at the same time. If you stop putting glucose in, and keep burning off what's already there, eventually things should settle down. This is of course presuming you still produce sufficient insulin to cover your basal needs. Welcome to the forums! [/QUOTE]
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