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The Good Sugar. ??

Seems like a good place to post Dr Peter Brukner's latest talk from Low Carb Downunder Gold Coast about the 'Sugar by Half' Campaign:

 
Seems like a good place to post Dr Peter Brukner's latest talk from Low Carb Downunder Gold Coast about the 'Sugar by Half' Campaign:


125 teaspoons of sugar! How is that even legal? I am gobsmacked and grateful that I dislike bbq flavour.
 
ANY COMMENTS.

Australia has a lot of cane sugar and judging by the miles and miles of it that my train went through between Cairns and Brisbane I'd say a very lucrative business. Probably why a lot of the Caribbean stuff is no longer a source of income in those countries.
 
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