Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Diabetes Discussion
Type 1 Diabetes
Type 1'stars R Us
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="evilclive" data-source="post: 2102650" data-attributes="member: 488171"><p>Ooh, somebody mentioned crisps. </p><p>Tudor crisps were the crisps of my childhood (Cleveland). Gammon were the best, but I was young. Moving to the midlands where it was nasty walkers was a come down, and walkers have the colours for salt+vinegar and cheese+onion the wrong way round.</p><p>Seabrooks crisps are made about 30 miles from here and aren't bad.</p><p>Proper cheese doritos are reliable.</p><p>Green pringles can be scoffed.</p><p>The posh pipers Kirkby Malham chorizo ones are very nice, and I think their sweet chilli flavour might be good too.</p><p>I eat nice and spicy nik naks on walks a fair amount, originally introduced to us by a friend who'd done the calories per penny and worked out these had the most and were hence the best. My wife eats the scampi and lemon ones, aka foot and socky, especially if she wants space on a train.</p><p>Bacon wheat crunchies for an occasional change.</p><p>Pickled onion monster munch or their cheaper relative space raiders are disgusting packing foam and a secret fetish of mine.</p><p>Smiths bacon fries are excellent with a beer at the end of a walk - the salt hit..</p><p>But for conventional crisps, the UK just isn't any good. Spanish jamon ruffles are good, and revived my wife after our longest ever bike ride, but the best are the paprika crisps. Extra Wurzig!</p></blockquote><p></p>
[QUOTE="evilclive, post: 2102650, member: 488171"] Ooh, somebody mentioned crisps. Tudor crisps were the crisps of my childhood (Cleveland). Gammon were the best, but I was young. Moving to the midlands where it was nasty walkers was a come down, and walkers have the colours for salt+vinegar and cheese+onion the wrong way round. Seabrooks crisps are made about 30 miles from here and aren't bad. Proper cheese doritos are reliable. Green pringles can be scoffed. The posh pipers Kirkby Malham chorizo ones are very nice, and I think their sweet chilli flavour might be good too. I eat nice and spicy nik naks on walks a fair amount, originally introduced to us by a friend who'd done the calories per penny and worked out these had the most and were hence the best. My wife eats the scampi and lemon ones, aka foot and socky, especially if she wants space on a train. Bacon wheat crunchies for an occasional change. Pickled onion monster munch or their cheaper relative space raiders are disgusting packing foam and a secret fetish of mine. Smiths bacon fries are excellent with a beer at the end of a walk - the salt hit.. But for conventional crisps, the UK just isn't any good. Spanish jamon ruffles are good, and revived my wife after our longest ever bike ride, but the best are the paprika crisps. Extra Wurzig! [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Type 1 Diabetes
Type 1'stars R Us
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…