Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Diabetes Discussion
Type 2 Diabetes
Type 2s: What have you eaten today?
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="Rudyard" data-source="post: 1003541" data-attributes="member: 79464"><p>Another day, another meal plan!</p><p></p><p>Breakfast was dried peaches and almonds, with some coffee</p><p>Lunch, again I'm hitting the Med restaurant for their fabulous salad box & pork belly</p><p>... And tonight, the OH is out vanting her galley, so I'm on a proper man supper</p><p></p><p>Starter of lambs kidney and bacon stack, with a little bolsamic glaze</p><p>Surf & turf - A proper man-steak (thank you to our fabulous butcher!), a couple of really nice looking scallops (And Thank you to our fabulous Fishmonger!) and a stack of veggies (I'm thinking purple sprouting broccoli with some butternut squash rounds - I have some frozen stock cubes, so have the potential of a little sauce...</p><p></p><p>There will be red wine involved.</p><p></p><p>Pudding - I don't think I'll have room!</p><p></p><p><Grins like Greg Wallace></p></blockquote><p></p>
[QUOTE="Rudyard, post: 1003541, member: 79464"] Another day, another meal plan! Breakfast was dried peaches and almonds, with some coffee Lunch, again I'm hitting the Med restaurant for their fabulous salad box & pork belly ... And tonight, the OH is out vanting her galley, so I'm on a proper man supper Starter of lambs kidney and bacon stack, with a little bolsamic glaze Surf & turf - A proper man-steak (thank you to our fabulous butcher!), a couple of really nice looking scallops (And Thank you to our fabulous Fishmonger!) and a stack of veggies (I'm thinking purple sprouting broccoli with some butternut squash rounds - I have some frozen stock cubes, so have the potential of a little sauce... There will be red wine involved. Pudding - I don't think I'll have room! <Grins like Greg Wallace> [/QUOTE]
Verification
Post Reply
Home
Forums
Diabetes Discussion
Type 2 Diabetes
Type 2s: What have you eaten today?
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…