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Type 2 Diabetes
Type 2s: What have you eaten today?
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<blockquote data-quote="jimmyr" data-source="post: 917025" data-attributes="member: 44668"><p>I would be concerned with the "Natural flavourings" in this product, many preservatives, maybe up to 100 even, two of which is what i mentioned, salt and sugar, both of which are natural flavourings, quorn is a highly processed unnatural food, and there are thousands that have an intolerance to this man mad meat substitute.</p><p>They seem to hide lots of "Ingredience" under the guize of "Natural flavouring". hundreds of Chemicals can be produced to mimic so called natural flavourings.</p></blockquote><p></p>
[QUOTE="jimmyr, post: 917025, member: 44668"] I would be concerned with the "Natural flavourings" in this product, many preservatives, maybe up to 100 even, two of which is what i mentioned, salt and sugar, both of which are natural flavourings, quorn is a highly processed unnatural food, and there are thousands that have an intolerance to this man mad meat substitute. They seem to hide lots of "Ingredience" under the guize of "Natural flavouring". hundreds of Chemicals can be produced to mimic so called natural flavourings. [/QUOTE]
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