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Vegetarian Diet Forum
Vegan Baking - Suggestions & Recipes from the Vegan Society
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<blockquote data-quote="MeiChanski" data-source="post: 2066338" data-attributes="member: 503481"><p>For a type 1, even if the person eats low carb, without enough insulin on board he or she will be running high. So high or low carb isn't always the problem, it makes insulin to carb ratio easier. But it doesn't factor in other reasons for high or low BGs. However we can't always avoid carbs because sometimes it all goes wrong and we need carbs to help us live.</p><p>I think OP was just sharing vegan baking recipes, T1 or T2 whatever the food allergies or intolerances or diet can adapt the recipes or change it to their liking. no sugar? stevia or other sweeteners is fine for a substitute. no flour? there's almond, coconut flour to bake with. Whenever a T2 shares a recipe, I adapt it to how I like it and say "oh that isn't too bad and my BG isn't bad either. 10/10 would try it again"<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite39" alt=":hilarious:" title="Hilarious :hilarious:" loading="lazy" data-shortname=":hilarious:" /></p><p>I also like to think we are sailing the same boat and trying our best to manage our conditions to the best of our ability.</p></blockquote><p></p>
[QUOTE="MeiChanski, post: 2066338, member: 503481"] For a type 1, even if the person eats low carb, without enough insulin on board he or she will be running high. So high or low carb isn't always the problem, it makes insulin to carb ratio easier. But it doesn't factor in other reasons for high or low BGs. However we can't always avoid carbs because sometimes it all goes wrong and we need carbs to help us live. I think OP was just sharing vegan baking recipes, T1 or T2 whatever the food allergies or intolerances or diet can adapt the recipes or change it to their liking. no sugar? stevia or other sweeteners is fine for a substitute. no flour? there's almond, coconut flour to bake with. Whenever a T2 shares a recipe, I adapt it to how I like it and say "oh that isn't too bad and my BG isn't bad either. 10/10 would try it again":hilarious: I also like to think we are sailing the same boat and trying our best to manage our conditions to the best of our ability. [/QUOTE]
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