The only way I have found so far to enjoy cod.
Cod works very well as fish fingers!
Crush pork scratchings, use mayo or egg as glue, add some seasoning, fry.
But I'd like to know how you make your cod dip, it sounds like something I'd like to try.
Smart set of wheels! No tent required, and has windscreen wipers intact.
What happened to the cute little green car that you carried so much in?
Aw, my little green car now lives in the great scrapyard in the sky I'm afraid.
But only after living the good life for at least two years past its use by date with its chronic electronical confusion. In the end, she got so confused that it sometimes took me half a day to coax her into starting, letting the engine run outside the supermarket for fear she'd only start for me once today.
Doesn't do if you want a job, there's no public transport where I live.
My new car needs an afternoon with paint in different colours, paintbrushes, neighbours and beer, it's so bland I don't recognise it in a parking lot!
Today was my second and last day of giving this training for new deckhands. The trainees will have another two days, we were with 3 trainers so far (the skipper, the regular deckhand, and I, unfamiliar with the skipper and the ship).
I received so many compliments and thank you's for my apparently outstanding didactical qualities from the trainees, they really loved my approach with it's mix of learning by doing and theory, and impromptu explanations on the whys and hows depending on what happened and what went wrong.
This was the first time I was a trainer on a course like this, and my skipper gave me a lot of freedom to work out the different subjects in a way that suits me, with minimal instructions apart from the things I really had to cover, use my own experience and knowledge to teach them as much as I can. All improvising of course, there was no preparation time.
I'm at my best when improvising, at least on ships, so this worked very well.
But I'm very nicely surprised by the absolute amazing feedback from the group, this is a job very well done!
The wonderful lady who did the catering bought a low carb loaf of bread this morning, completely unasked for. Yesterday I told her I had my own food if needed. We had bacon and eggs for lunch, and she wanted me to be able to join, which is the sweetest thing.
I was back home at 8 pm, completely knackered. So my evening meal so far was a generous portion of nuts and a couple of crisps to nudge up my bg. I expect I'll have some chicory and hummus in bed shortly, and maybe some chocolate, but I might be too tired.
