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What was your fasting blood glucose? (with some chat)
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<blockquote data-quote="Shas3" data-source="post: 2069030" data-attributes="member: 501900"><p>6.3 this morning... a bit disappointed but life goes on... I am also not happy with my Onglyza which I believe is causing muscle pain and some weakness in legs.... i am inclined to stop it though my doctor won’t be happy. I am thinking of having a small serving of whey protein drink - probably half a serving / with main meals. As I understand whey does pretty much what Onglyza does. DPP Inhibitor to increase insulin production. I know we need to address insulin resistance and not just increase insulin production but till i am able to get some insulin sensitivity back (with increased work out), I think whey is probably a better way to generate a bit more insulin than Onglyza. At least i get some protein in and hopefully less side effects. I never imagined managing this would be such a painful balancing act [emoji19]</p><p></p><p>Hope everyone is having a good day and looking forward to a good weekend</p></blockquote><p></p>
[QUOTE="Shas3, post: 2069030, member: 501900"] 6.3 this morning... a bit disappointed but life goes on... I am also not happy with my Onglyza which I believe is causing muscle pain and some weakness in legs.... i am inclined to stop it though my doctor won’t be happy. I am thinking of having a small serving of whey protein drink - probably half a serving / with main meals. As I understand whey does pretty much what Onglyza does. DPP Inhibitor to increase insulin production. I know we need to address insulin resistance and not just increase insulin production but till i am able to get some insulin sensitivity back (with increased work out), I think whey is probably a better way to generate a bit more insulin than Onglyza. At least i get some protein in and hopefully less side effects. I never imagined managing this would be such a painful balancing act [emoji19] Hope everyone is having a good day and looking forward to a good weekend [/QUOTE]
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