There's also a fair amount of evidence to show that longer term diabetics generally lose the "hypo protection" functionality of the glucagon release from the alpha cells due to loss of signalling between beta and alpha cells, so in long term diabetics, the "Somogyi" effect is highly unlikely to be seen. It's also been fairly well proven that in most cases, what was thought to be Somogyi is in fact basal running out combined with Dawn Phenomenon.Before increasing your basal it could be worth doing blood tests at midnight - 1am. You could be sleeping through a hypo and your liver is releasing glucose to correct it, pushing you high when you wake up
Dear Hazel, I have been Type1 for 68 years and for the last 20 years have been fighting the same symptoms as you, the last 7 years with the aid of a pump. I found that more insulin can increase BG as well as lower it. I also found that more carbs can lower BG as well as increase it. Strange or what?
My DSN and consultant couldn't accept this and kept pushing more insulin at me ad said if I didn't take more they would take my pump away. I persisted in objecting and I was referred to Oxford University for more tests which proved my theory correct and the consultant then gave me the bum's rush and said he didn't want to see me again. So much for the caring NHS!
I have persisted in my research knowing that I am right and have lowered my insulin requirement by over 50% to 1 unit per 24 grams instead of 10. Stupid or what? How did I do it? - I asked a lot of questions of myself.
Ask yourself this "if my BG is high and I have a bolus why does the BG not come down?" There can only be one answer - "my body is protecting itself from more insulin by releasing hormones". This is how the body in non-diabetics controls the level to normal 5.6.
Why is this significant? Why does Body react against insulin and produce more hormones which more insulin cannot control?
Its taken a lot of determination to work on my theory but it has worked for me and I'm confident it can work for you.
This is my third attempt to get someone, anyone interested in my theory and if no-one is interested this time I shall give up. If someone out there is interested in taking it further then please contact me.
Email removed for safety of poster.
Best of luck
What hormones? And was there/ has there been any attempt to measure/quantitate those hormones rising as the result of increasing insulin use? I'm not sure hormones you mention are the reason non-diabetics' blood sugars are kept in normal range. I've always understood that they can regulate blood sugar by releasing insulin, which of course is a hormone that we don't make. You might be referring to the stress hormone cortisol, which is pretty easy to measure in a blood sample. The other one is epinephrine, which is also easy to measure. [/QUOTE][QUOTE="DGTaylor, post: 1031329, member: 22314
Ask yourself this "if my BG is high and I have a bolus why does the BG not come down?" There can only be one answer - "my body is protecting itself from more insulin by releasing hormones". This is how the body in non-diabetics controls the level to normal 5.6.
Why is this significant? Why does Body react against insulin and produce more hormones which more insulin cannot control?
Its taken a lot of determination to work on my theory but it has worked for me and I'm confident it can work for you.
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?