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Prediabetes
worried about Hba1c test and what a diagnosis of T2 would mean. Was told I had
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<blockquote data-quote="AnnieC" data-source="post: 457013"><p>Well it sounds like you have really done good with your change of diet so well done</p><p>I am prediabetic last fasting blood test was 6.9 and two weeks later another test was 6.8 I was told by my GP it is only considered T2 if the two consecutive tests are over 7 so I am still not considered T2. My raised glucose was discovered when it was found I had high blood pressure and raised cholesterol so I went on a low fat diet which I still do eating mostly chicken fish and veggies...I have cut down on root vegetables though they raise BG and I only have plain greek style yogurt now with fruit puree that I make myself I use a little Stevia or Agave syrup for sweetening most diabetics have their own favorite in sweetners Sugar free jelly... it has sweetners.. is a godsend when you want something sweet</p><p>I was not overweight but like you I have tweaked my diet and cut out the white starchy carbs bread rice pasta cakes and biscuits and just have a couple of small slices of Hovis granary toast with my breakfast of eggs turkey bacon sardines etc with lots of tomatoes and mushrooms and I do make all my meals from scratch including lots of soups which I love, cauliflower soup is a favorite</p><p>Good luck with your test and I am sure what you are doing is working for you</p></blockquote><p></p>
[QUOTE="AnnieC, post: 457013"] Well it sounds like you have really done good with your change of diet so well done I am prediabetic last fasting blood test was 6.9 and two weeks later another test was 6.8 I was told by my GP it is only considered T2 if the two consecutive tests are over 7 so I am still not considered T2. My raised glucose was discovered when it was found I had high blood pressure and raised cholesterol so I went on a low fat diet which I still do eating mostly chicken fish and veggies...I have cut down on root vegetables though they raise BG and I only have plain greek style yogurt now with fruit puree that I make myself I use a little Stevia or Agave syrup for sweetening most diabetics have their own favorite in sweetners Sugar free jelly... it has sweetners.. is a godsend when you want something sweet I was not overweight but like you I have tweaked my diet and cut out the white starchy carbs bread rice pasta cakes and biscuits and just have a couple of small slices of Hovis granary toast with my breakfast of eggs turkey bacon sardines etc with lots of tomatoes and mushrooms and I do make all my meals from scratch including lots of soups which I love, cauliflower soup is a favorite Good luck with your test and I am sure what you are doing is working for you [/QUOTE]
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worried about Hba1c test and what a diagnosis of T2 would mean. Was told I had
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