Yes. I need to lay off almonds as they contain high levels of oxylates (kidney stones).
I have used almond flour a good deal until recently.
I have not really heard of lupin flour.
I have been told that for some reason gram flour doesn't give quite the same “hit” as grain flour owing to how it is processed in the digestive system. I was wondering how true that is?
I have not been told that. No. I notice that one or two of my kidney related markers are a bit borderline. I am waiting on a face to face post op meeting in Urology just now.