chicken

From an article in "the Guardian": "The cheap ranges of frozen chicken on sale in the UK do declare the added water, as well as additives such as phosphates incorporated to stop the water from flooding out during cooking and dextrose, a sugar added to mask the saltiness of the raw material." You...

Um, I know the answer is probably "NO!" but I just thought I'd ask in case I'm wrong: is anything from a Dominoes okay to eat, do you think? From a type 2 diabetic point of view, I mean.