Hi @Reichelt and welcome to the forum. I think there will be many on here who had similar experiences. It's good you have adopted a low carb diet. A lot of us on here have adopted a Low Carbohydrate High Fat (LCHF) approach to eating which has helped us reduce our blood sugar levels and weight.
Have a read round the threads and you will get an idea of how it works, and ask anything you want to. The people on here are friendly and supportive and you will get a lot of good advice.
Welcome @Reichelt
It's excellent news that they've taken blood tests to check what type of diabetes you have. That will ensure you get the most appropriate treatment.
My advice is to test frequently to see how foods affect you. Your records will also be of help to your consultant when the blood tests about your 'type' come back.
Hi @Reichelt welcome to the forum!
If you are able to exercise and ok with your doctor, I would try my best to get back to a healthily weight as this will help with insulin resistance(if you are type 2), and help you get better control of your blood glucose levels. But be careful while you take insulin, as exercise will lower your blood glucose and the effects of exercise will last for many hours as it also increases sensitivity to insulin keeping blood glucose lower even after meals. Some people here take something to eat when at the gym in case they go low, and take a meter with them to test before and after, but I'm sure your GP will advice you on that.
It's normal(diabetic to not) for blood glucose to go up with any food contacting carbohydrate, as it all turns to glucose, and the more carbohydrate you eat, the more insulin the body needs. It's best to avoid high GI foods like junk food, and white flour products, pasta, rice, or potatoes, and switch to simple meals like mixed veg, meat, etc. Just 10-15 minute walk 1 hour after meals will help with the spikes, but again check your blood regularly.
Hi. It must have been a shock but you appear to have had the right treatment so far and excellent advice. Just keep going with low-carb diet and Metformin and your need for insulin should gradually reduce so be careful to monitor your blood sugar to avoid going too low. If you are T2 then your need for insulin may eventually go away or at least reduce a lot. If you are in fact T1 then the right meds will need to be reviewed with doc.
Wow, you have taken this by the horns and therefore your body will respond positively as it is. This is very impressive, don't let up. The weight you have lost would already have started to remove fat from your liver and pancreas, as internal fat goes first; you have an excellent chance of not only removing insulin, but also Metformin if your are Type 2. It is vital with your progress that you monitor your blood glucose as you are already seeing 5's in such a short period, excited for you.Thank you for the information. I am now down too 15 stone 11. This was partly due to not managing my blood sugar levels and with the keytones but my new diet I have also lost a stone. I am now walking to and from work (an hour walk in total every day) Thanks again
Thank you for the encouragement. Yesterday was the best day so far for me. Within my targets throughout the day and even got to 4.8 before my dinner!Wow, you have taken this by the horns and therefore your body will respond positively as it is. This is very impressive, don't let up. The weight you have lost would already have started to remove fat from your liver and pancreas, as internal fat goes first; you have an excellent chance of not only removing insulin, but also Metformin if your are Type 2. It is vital with your progress that you monitor your blood glucose as you are already seeing 5's in such a short period, excited for you.
You might want to keep this thread going for a while to update everyone on your progress and to have the weight of the experienced on here review what you have been advised by your surgery.
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