Carbs in Red Wine:
Cabernet Sauvignon 5 oz 3.82 g
Burgundy 5 oz 5.46 g
Pinot Noir 5 oz 3.4 g
Shiraz/Syrah 5 oz 3.79 g
As a general rule, the bigger bodied the wine, the higher the carb count. The lighter bodied the wine, the lower the carb count.
Rose, 120 ml, 2.9 g
Carbs in White Wine:
Chardonnay 5 oz 3.18 g
Sauvignon Blanc 5 oz 3.01 g
Champagne 4 - 5 oz 1 g
Riesling 5 oz 5.54 g
Pinot Grigio 5 oz 3.03 g