Biscuits UK Cookies USA

[Rachox]

Hey @Rachox, you are a star lady and brilliant biscuits. Thanks soooooooooooooooo much.
@Brunneria ......... they'll do and aren't soggy like macaroons but mine only had that real crunch around the edge, longer cooking perhaps.
@jayney27 and @Sue192 a reallly good biscuit, I just wanted to eat morrrrre

They’re good aren’t they? I think I’m going to add some grated fresh ginger like @Sue192 suggests next time.

 

[SueJB]

They’re good aren’t they? I think I’m going to add some grated fresh ginger like @Sue192 suggests next time.

Not good @Rachox, yummy and too much so I think I ate 3!!!!!. I made lemon zest and ginger powder... it was a new jar but I imagine freshly grated would be brilliant blended with the lemon zest.. love that.