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Carnivore Corner

Any of you lot on the Zero Carb (aka carnivore) UK Facebook group?

Nah, I gave up on it.
They were being offensively rude to/about people making different diet choices, and they bickering like children about The One Twue Carnivore Path to Perfick Health. I have Zero tolerance for that

So I left the group.

Is it better now? Or do they still play those games?
 

I've not been there long but I've not seen any of that, quite the opposite actually, I hope it stays that way.
There is one poster who produces some amazing food and posts with photos of each step of her creations.

There's also links to butchers and farms.
 

That sounds promising! May give it another go
 
Peas and I'm hazarding a guess those sausages too wouldn't really count as carnivore. Peas certainly not.
You forgot the half cooked eggs, nothing carnivorous about those runny yolks yet.
 
Really, really impressive.
 
As you can appreciate, when on the road ones choice is restricted.

There is always the choice not to eat what is on offer. Posting non carnivore food on this thread is an odd choice.
 

I have no wish for a spat, but consider this. Would it be appropriate to post a pic of a plate of 90% plant based food with a small portion of meat/fish on a veggie/vegan thread and declare it to be ‘almost’ veggie/vegan? It’s all about context. That will be my last comment on the matter.
 
Okay have deleted my posts as this is obviously a purist section.
 
My last three dinners. Aged ribeye with halloumi fries; air fried lamb ribs; slow cooked beef short rib.

 
Haul from the butcher funded by the DUK interview. @bulkbiker the t-bone is rather larger than I anticipated. At least 2 meals.

 
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