debbiedoodles
Well-Known Member
I'm 100% with Brunneria. Saturated fat was demonised decades ago for no valid reason. It was vilified as a result of flawed research by now discredited scientists. The problem is now that several generations, including doctors / dieticians / nurses have been taught all this stuff for decades and they just cannot let go of what they have previously believed / advocated.
When you read the history of how it came to be that cholesterol was measured in the first place, it's almost laughable - but then the discovery of statins, the biggest profit maker in history for pharmaceutical companies, brought another issue into the equation, the honesty and integrity of medical research - and 'burying bad data'.
More books I'd add to Brunneria's list include
The big fat surprise - Nina Teicholz
Bad Pharma - Ben Goldacre
Doctoring Data - Malcolm Kendrick
In the interests of Pharmaceutical companies, a patient cured is a customer lost!
Yes I have been advised to take statins but I refused, I tried for a few weeks years ago but got so many aches and pains I stopped taking it. Anyway there are different schools of thought as to their effectiveness. Do you not have to worry if the 'bad' cholesterol goes up now? I thought it was an increase in good cholesterol that was more important. I am more worried about getting weight off and getting insulin down at the moment then hopefully can come off metformin and bp tablets and poss off antacid for reflux as my stomach is much better. Thanks for the recommended reading, I will have a gander. There's so much to take in though. I have been studiously avoiding porridge and oat bran and carrots and apples to read Fung say these are ok!!! I will try it and check if bloods spike, it's just doing v low carb I think it would take me over.