I find that cookbooks designed for diabetes, tend to include far too much carbohydrate {and low fat] in the recipes. I don't use cookbooks much, because I'm a competent cook and know where the carbs are, but I do have a low carb cookbook. It's called simply, !"The Low Carb Cookbook". ISBN number1-74045-393-X. It's got good looking pictures and recipes full og veggies. Lots of seafood recipes too. Wasted on me since the only seafood I like is plain white fish. Nice looking book though.
Hana