I miss fruitI really miss Doughnuts...Warm ones, filled with Jam...
I also miss Pancakes with Golden syrup or Lemon and sugar......
oh well back on the Bread and water....
no wait I cannot have bread.....
back on the water.
All joking asaide. I focus on the end result, reducing HbA1c, losing weight, etc. It mostly helps. Th other thing I do is to try and find those luxury foods I can eat with wild abandon .
I have been reading a lot of low carb and health books and rapeseed oil is one of the healthiest. I suppose olive oil would be better in this case but for cooking, rapeseed is now much better than sunflower or any other oil.Hey Sock
Have you seen this one..
https://www.tesco.com/groceries/en-GB/products/260195848
1.4g per 100g
Shame about the rapeseed oil but we can't be perfect.
There are I believe two different types.. cold pressed rapeseed oil which is fairly expensive and canola oil which is made from rapeseed via an industrial process. I'm guessing that mass produced dressings will use the latter and its probably not great for us whereas the former may be. I should probably make my own with something like avocado oil but to be honest I don't have it very often so can;t be bothered. If however it was something I had regularly then I wouldn't have this.I have been reading a lot of low carb and health books and rapeseed oil is one of the healthiest. I suppose olive oil would be better in this case but for cooking, rapeseed is now much better than sunflower or any other oil.
@SockFiddler
Good try but still want doughnuts. Never mind Abstinence is good for the body and spirit.
What limitless dressing are you using ? As I need to be careful with mine - I normally uslemon juise and occasionally a splash of balsamic vinegar and I do mean a splash as it s15-20g per 100.
Well done on the weight loss, Mischief. I have also lost just under 2 stone and my GP is really pleased with my HbA1c which is now 47. I think that equates to about 6.3. You have done very well to get down to 4.5. Are you on medication for your diabetes? I am on diet only to control mine. I never eat rice or pasta but I sometimes have a Mini Magnum and some dark chocolate.I do miss my bread and potatos. I have just been naughty and had two chips off my husband's plate. I wish I could find something to replace bread so I could have a butty. However I have lost 2 stone and my sugar is lower than it has been for a some time. 4.5.
God, I miss meat! I became allergic to it about 18 months back. Lucky I adore flippin’ avocados, thoughAnd creamy sauce and thick, thick yoghurt and guilt-free bacon and salad with limitless dressing and as-many-eggs-as-you-like omelettes with great handfuls of cheese and the good bit of the cheese cake without the crumby annoying base that no-one really likes anyway and super-tasty cuts of beef slow-roasted so all that lovely marbled fat soaks through the joint and makes it all super-moist and yummy and... and... and...
(And I'm SO sorry if you're veggie or vegan. Avocados?)
Are fags cigarettes?For me it passed, then returned after about 11 months, at which point I announced "I want to eat a dozen iced doughnuts, smoke forty fags, and drink two bottles of wine". I didn't do it. *sigh* The feeling is one I continue to struggle with. Coming on here helps.
Yeah, common British slang!Are fags cigarettes?
I was low carbing and periodically became terribly tired and also a little down. I would take some salty bouillon and that helped but the problem would recur a few days later. It has taken me a while to realise that I needed to pre-empt these feelings by regularly taking more salt (and fluid). It is possible that your problems are similar. So if you are not having much salt at present try generously adding it regularly to meals. Also try drinking a good glass of water with every meal. I take a 300ml glass 4 times a day as the low carb diet makes you lose fluid. So far I have found this very helpful.Just can't shift this really heavy feeling.Fewl miserable and don't want to do anything.
After seeing what vegetable and sunflower oil did to my hob...butter and lard all the way now.There are I believe two different types.. cold pressed rapeseed oil which is fairly expensive and canola oil which is made from rapeseed via an industrial process. I'm guessing that mass produced dressings will use the latter and its probably not great for us whereas the former may be. I should probably make my own with something like avocado oil but to be honest I don't have it very often so can;t be bothered. If however it was something I had regularly then I wouldn't have this.
Incidentally I have found the perfect low carb snack!! The Real Pork Crackling company produce the most yummy pork crackkling. It is additive free and has 0.5g carb per packet but plenty of salt. I get them in Sainsbury’s. I take one with me to have after the gym or a on a walk to keep me salted up. They are very good for the mood too!
Have you seen / tried these?
https://www.amazon.co.uk/SNAFFLING-...qid=1519208754&sr=8-6&keywords=pork+crackling
They're a little on the expensive side, but it's proper crackling (not that weird puffy, empty stuff) and the flavours are really, really good - you can taste what it says they are, but they don't overwhelm the taste of the crackling, either.
I highly recommend.
Thank you for your message I will keep it n mind.xxI was low carbing and periodically became terribly tired and also a little down. I would take some salty bouillon and that helped but the problem would recur a few days later. It has taken me a while to realise that I needed to pre-empt these feelings by regularly taking more salt (and fluid). It is possible that your problems are similar. So if you are not having much salt at present try generously adding it regularly to meals. Also try drinking a good glass of water with every meal. I take a 300ml glass 4 times a day as the low carb diet makes you lose fluid. So far I have found this very helpful.
Incidentally I have found the perfect low carb snack!! The Real Pork Crackling company produce the most yummy pork crackkling. It is additive free and has 0.5g carb per packet but plenty of salt. I get them in Sainsbury’s. I take one with me to have after the gym or a on a walk to keep me salted up. They are very good for the mood too!
Is rapeseed oil bad? We use it to cook and extra virgin olive oil to drizzle?Nice to know that all those hours of examining food labels in the supermarket aren't going to waste...
Depends on how it has been produced. Personally I would use butter or animal fat over anything from veg or seeds.Is rapeseed oil bad? We use it to cook and extra virgin olive oil to drizzle?
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