IanD
Well-Known Member
- Messages
- 2,429
- Location
- Peterchurch, Hereford
- Type of diabetes
- Type 2
- Treatment type
- Tablets (oral)
- Dislikes
- Carbohydrates
A California doctor named Steven Bratman determined in 1997 that a “fixation on righteous eating” is a disease he coined as orthorexia nervosa. “Those most susceptible are middle-class, well-educated people who read about food scares in the papers, research them on the internet, and have the time and money to source what they believe to be purer alternatives,” says Ursula Philpot, chair of the British Dietetic Association’s mental health group.
http://www.orthorexia411.com/Contact_Me.htmlMy first encounter with orthorexia occurred when I was a young dietitian and met with a slightly overweight 47 year old woman, RC*, who was recovering from a heart attack. She adapted to a low fat diet quickly but a couple of months later when she was re-hospitalized with heart beat irregularities and profound weight loss I suspected that something else was going on. After interviewing her, I discovered she had eliminated all fat from her diet, restricted her food intake to only a few organic fruits and vegetables purchased only at a specific local market. RC drank organic tea and consumed very little protein in the form of beans, which she allowed only occasionally. Her heart beat issues were due to a lack of calcium and potassium and she was dangerously thin. While in the hospital, she told me during a consultation, “You should be thrilled that I’m eating so well. I will never have another heart attack!” It seems that since RC’s first heart attack, she had become ‘scared straight’ and started a very restrictive fad diet that claimed to reverse and cure heart disease. Her zeal was such that during her hospitalization she had to be moved to a different room as she was scolding her hospital roommate for eating meat!
http://www.a-diabetic-life.com/diabetic-eating-disorders.htmlWhat is it about diabetes that promotes diabetic eating disorders? The first thing doctors tell you after they diagnose type 2 diabetes is that you need to get control of your blood sugar.
It often means a complete diet overhaul. We must stop eating desserts and fast food, white bread and most snacks.
Most comfort foods are out, and dietitians encourage weighing and measuring food, counting calories and losing weight.
What they don't tell you is that all of the diabetic medicine doctors offer will make you hungry and/or cause weight gain. And the condition itself fights weight loss with insulin imbalance.
Preoccupation with food is a major sign of an eating disorder, but type 2 diabetic doctors encourage that behavior. With diabetes you feel like you have an eating disorder.
You might wake up thinking about diabetic diet issues and go to bed stressed about the mistakes you made that day. Meanwhile diabetic medicine is making it harder to stop weight gain
“Those most susceptible are middle-class, well-educated people who read about food scares in the papers, research them on the internet, and have the time and money to source what they believe to be purer alternatives,” says Ursula Philpot, chair of the British Dietetic Association’s mental health group.
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