Hi all,
In an effort to look after myself and do all I can to avoid future complications, I’ve decided to start exercising.
I’m effectively a total beginner. I played competitive sports (badly) when I was very young but haven’t really done anything since I was about 10 years old.
I’ve started off with jogging. I have only been going for about 30 minutes during which time I cover about 3.5km – i.e. very slowly. But my blood sugars have been out of control and the effect they are having on me are enough to make me want to give up but I’m determined not to.
I need advice – practical advice that a total novice like myself can try and apply. I know that seasoned exercisers on this forum have all sorts of statistical insulin dose reduction methods that they apply but I’ve only been diagnosed for 6 months and am not familiar enough with how my body reacts to certain foods to develop a long-standing methodology.
Here is an example of my run yesterday.
I went for 30 minutes, slow jogging/fast walking. I was 7.8 before my run (I’d had a banana about 30 minutes prior to bring me up). When I got back I was 2.3 (my lowest hypo yet) so I had 2 jelly babies. By the time I’d cooked dinner and sat down to eat I’d gone to 11.9. I took a smaller than normal dose of insulin with dinner but still ended up waking up at 4am at 3.8. The physical/emotional toll these levels are having on me is very significant.
I know I need to push through. Help!
(if it’s of any consequence, I’m 5ft1, weigh around 47kg, am a type 1 and I take 14 units of Lantus in the morning and between 0-10 units of Novorapid with meals depending on carb content)
Thanks,
Bex
In an effort to look after myself and do all I can to avoid future complications, I’ve decided to start exercising.
I’m effectively a total beginner. I played competitive sports (badly) when I was very young but haven’t really done anything since I was about 10 years old.
I’ve started off with jogging. I have only been going for about 30 minutes during which time I cover about 3.5km – i.e. very slowly. But my blood sugars have been out of control and the effect they are having on me are enough to make me want to give up but I’m determined not to.
I need advice – practical advice that a total novice like myself can try and apply. I know that seasoned exercisers on this forum have all sorts of statistical insulin dose reduction methods that they apply but I’ve only been diagnosed for 6 months and am not familiar enough with how my body reacts to certain foods to develop a long-standing methodology.
Here is an example of my run yesterday.
I went for 30 minutes, slow jogging/fast walking. I was 7.8 before my run (I’d had a banana about 30 minutes prior to bring me up). When I got back I was 2.3 (my lowest hypo yet) so I had 2 jelly babies. By the time I’d cooked dinner and sat down to eat I’d gone to 11.9. I took a smaller than normal dose of insulin with dinner but still ended up waking up at 4am at 3.8. The physical/emotional toll these levels are having on me is very significant.
I know I need to push through. Help!
(if it’s of any consequence, I’m 5ft1, weigh around 47kg, am a type 1 and I take 14 units of Lantus in the morning and between 0-10 units of Novorapid with meals depending on carb content)
Thanks,
Bex