Extreme chocolate

[LooperCat]

Hi, my name’s Mel and I’m a chocoholic.

Many of us know and love the Lindt 99% or even the 100% Hotel Chocolat loveliness, but it’s expensive and not always easy to get hold of, for me at least. So in need of a chocklit fix this evening, and without anything chocolatey in the gaff, I tried nibbling on...

Cacao nibs.

I’m in love. All the flavour of the really strong stuff, with a lovely crunch, and only 3% carb

 

[Knikki]

Cadburys Flake
Cadburys buttons
Green and black chocolate any flavour
Lindor well anything they do.

I have no idea how many carbs are in any of the above but love them, however all of the above in moderation, so a bar of Lindor would last at least a week

In fact I will try almost any chocolate so long as it has no nuts in it

 

[PenguinMum]

Hi, my name’s Mel and I’m a chocoholic.

Many of us know and love the Lindt 99% or even the 100% Hotel Chocolat loveliness, but it’s expensive and not always easy to get hold of, for me at least. So in need of a chocklit fix this evening, and without anything chocolatey in the gaff, I tried nibbling on...

Cacao nibs.

I’m in love. All the flavour of the really strong stuff, with a lovely crunch, and only 3% carb

Mel can I just ask which brand or where these wonder choc came from?

 

[therower]

@Mel dCP.
Didn’t have you down as a chocaddict.
The dark side chocolate we see Mel.
It would appear that @Knikki isn’t quite so fussy about his chocolate .
What will people say when they find out that us lot actually eat .....chocolate........????????

 

[LooperCat]

Mel can I just ask which brand or where these wonder choc came from?

I got mine in Lidl, but you can find them in the baking section of any decent supermarket.

 

[LooperCat]

Cadburys Flake
Cadburys buttons
Green and black chocolate any flavour
Lindor well anything they do.

I have no idea how many carbs are in any of the above but love them, however all of the above in moderation, so a bar of Lindor would last at least a week

In fact I will try almost any chocolate so long as it has no nuts in it

Being allergic to milk, you can keep my share!

 

[Knikki]

Being allergic to milk, you can keep my share!

Sorry didn't know.

But I will happily eat any dark chocolate as well

 

[therower]

@Knikki . Good evening my friend. Yet again I find myself having to agree with you.
Nuts in chocolate???????? NO NO NO.
Thoughts on ....... Twirls....
As a T1 I never eat chocolate but if I did then a Twirl would probably float my boat.

 

[LooperCat]

Sorry didn't know.

But I will happily eat any dark chocolate as well

I’m allergic to EVERYTHING! So the really dark stuff is MINE.

 

[Knikki]

@therower you should try a Twirl or get a bag of those small bite ones they are very nice

 

[Knikki]

I’m allergic to EVERYTHING! So the really dark stuff is MINE.

As one does not wish to upset the Ruler of the Multiverse her Great Purpleness I will forgo the chocolate of much darkness

 

[Scimama]

Hi, my name’s Mel and I’m a chocoholic.

Cacao nibs.

I’m in love. All the flavour of the really strong stuff, with a lovely crunch, and only 3% carb

just mind your teeth! they can be very crunchy

 

[Phoenix55]

With a few spoons of natural full fat Greek style yoghurt makes a filling breakfast/dessert.

 

[db89]

@Knikki . Good evening my friend. Yet again I find myself having to agree with you.
Nuts in chocolate???????? NO NO NO.
Thoughts on ....... Twirls....
As a T1 I never eat chocolate but if I did then a Twirl would probably float my boat.

Used to be lovely but have become what I can only describe as 'claggy' after Kraft got their hands on it. Cadbury's product range is awful these days. Aside from the occasional bit of Galaxy, 85%+ is what I go for these days for pure chocolate. Totally agree on the nuts - though I wouldn't have those alone or in anything! :***:

 

[kitedoc]

Hi, my name’s Mel and I’m a chocoholic.

Many of us know and love the Lindt 99% or even the 100% Hotel Chocolat loveliness, but it’s expensive and not always easy to get hold of, for me at least. So in need of a chocklit fix this evening, and without anything chocolatey in the gaff, I tried nibbling on...

Cacao nibs.

I’m in love. All the flavour of the really strong stuff, with a lovely crunch, and only 3% carb

I bet you are glad there is no 12 step programme for all us.!!!

 

[kitedoc]

@Mel dCP.
Didn’t have you down as a chocaddict.
The dark side chocolate we see Mel.
It would appear that @Knikki isn’t quite so fussy about his chocolate .
What will people say when they find out that us lot actually eat .....chocolate........????????

That we are human, unafraid, and know what is good for us!!! (in moderation)

 

[kitedoc]

Being allergic to milk, you can keep my share!

I am intolerant of milk protein, so the darker the chockey the better. Soy milk is the staple in our household.
No soy chocolate that I know of !!??

 

[kitedoc]

Cadburys Flake
Cadburys buttons
Green and black chocolate any flavour
Lindor well anything they do.

I have no idea how many carbs are in any of the above but love them, however all of the above in moderation, so a bar of Lindor would last at least a week

In fact I will try almost any chocolate so long as it has no nuts in it

Wot's wrong with nuts in chocolate ? Hands up (virtually) up the nut-chochaholics!!

 

[Knikki]

Wot's wrong with nuts in chocolate ?

Everything

 

[LooperCat]

I am intolerant of milk protein, so the darker the chocey the better. Soy milk is the staple in our household. No soy chocolate that I know of !!??

I’ve never really liked milk chocolate anyway, even as a kid my favourite was Cadbury’s Bourneville! But even that is too sickly sweet for me now.

I use almond milk for tea, and soya cream for cooking when I can’t get the goat stuff.