Hi, again, @barb1I had a hypo which came on so rapidly and I felt on the verge of passing out. Fortunately my hubby rushed and got my glucose tabs and I took 2 of them then ate something. Have had a further low reading since. First was 2.7 and second was 3.2. Still feeling pretty rough. Had same food as I always do today but on speaking to hospital Dietitian, she thought it might have been chips I'd had the night before at around 8pm. Seems to be a long time to show up especially as my B.S. was 4.4 on waking this morning and 4.5 just before breakfast, which was at around 10am. The hypo didn't occur until 11.30am.
Up until Tuesday last week, 3rd Jan I'd only had about 4 hypos in the last 2 months, but since last Tuesday I've had about 6.
I find it very difficult to work out where I'm going wrong when I have the same foods and I'm OK and other times they cause a hypo.
I was having a nosey around and found this. Forgive me if you already have this information, it's not just about treatments.
https://livinglovecommunity.com/201...coaster-treatments-for-reactive-hypoglycemia/
When was your surgery?I don't take medication. Was Type 2 diabetic until I had gastric bypass but now have lost 8 and a half stone, so don't need the medication as HbA1c was 29 on last testing. However, now have reactive hypoglaecimia which apparently the hospital are seeing a lot more of their bariatric patients getting, so much so, they are running a new clinic for it. So I've swapped one diabetic problem for another and although I know that the problems associated with Type 2 diabetes are many and dangerous long term, I'd never had scary moments like today where I really felt like I was going to lose consciousness. Luckily I recognised the symptoms, checked my BS and took glucose then ate something
I do find it strange that sometimes at lows of 2.3 and 2.7 I feel OK but today BS was 2.7 and I felt terrible. At other times I get a reading of 4.0 or 4.3 and feel unwell.
I have found this article very surprising, as its got really good advice and a great description of the condition. It does recommend starchy vegetables, but I can't eat them, too much starch and would spike me!
Thanks for the link!
I was pleasantly surprised too, they are really on the right lines there.
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