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Gluten-Free Egg Noodles?

Discussion in 'Gluten-free Forum' started by SaskiaKC, Nov 4, 2018.

  1. SaskiaKC

    SaskiaKC Type 2 · Expert

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    Is there such a thing?
     
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  2. bulkbiker

    bulkbiker Type 2 · Oracle

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    I have seen quite a few people make a very thin omelette roll it up and slice it into thin strands then cover with whatever you were going to have with the noodles.. The ultimate egg noodle?



    The first minute shows the noodles
     
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  3. Rachox

    Rachox Type 2 (in remission!) · Moderator
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    If they are to be used in a low carb stir fry, I just use extra bean sprouts to kid the eye
     
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  4. Robinredbreast

    Robinredbreast Type 1 · Oracle

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  5. Robinredbreast

    Robinredbreast Type 1 · Oracle

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    I love bean sprouts, but my teenager is not so keen on a lot of them and does like her stir fry with noodles.
     
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  6. Rachox

    Rachox Type 2 (in remission!) · Moderator
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    That’s a shame, I love bean sprouts.
     
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  7. Robinredbreast

    Robinredbreast Type 1 · Oracle

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    Daughter's tastes have changed over the past few years :rolleyes:
     
  8. SaskiaKC

    SaskiaKC Type 2 · Expert

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    Thanks, everyone. I asked for a friend who has celiac and has recently had a craving for egg noodles. We've both been looking for gluten-free ones but hadn't found any, so I will share all y'all's info with her. And I may try the bean sprouts idea myself. :)
     
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  9. KK123

    KK123 Type 1 · Well-Known Member

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    I bought some Omni noodles that happen to be gluten free, I haven't tried them yet but they look good.
     
  10. Robinredbreast

    Robinredbreast Type 1 · Oracle

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    I have Coeliac too.
     
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  11. ~tara~

    ~tara~ · Newbie

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    I think if they do them they are near impossible to find. Short of learning to make them yourselves so you can swap the flour.

    I use rice noodles and you can get different widths now so they’re not always choke hazard thin
     
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