Not Greek but one of the lowest carb yoghurts out there..
https://www.tesco.com/groceries/en-GB/products/268805104
Edit to add Oykos seem to be flavoured so high carb and best avoided.
I did not see a plain Greek Style yoghurt on their website, only carb laden fruit flavoured ones.Does anyone know if oykos Greek style yogurts are ok?
Yes, the Fage is almost tasteless.Waitrose Greek yogurt 3.7g per 100g and nicer than Fage.
Fage, which is light but lacks a little in flavour.
Brooklea from Aldi is a favourite of mine.
And locally I just bought a 1kg “bucket” of Lancashire Farms Greek style yoghurt. Which is a bit on the thick side but tastes quite nice.
All are low carb. I eat mine with forest fruits with no added sugar.
Not Asda. Morrison’s. I will look out for it in Asda when I am there next.Did you get that Lancashire Farms one at Asda? If you did then you might find they do a 10% Turkish one in the same chiller - it is gorgeous and has a good long best before life.
Well it isn’t the same as Greek Yoghurt but at 2.1 grams carbs per 100 it is not to be dismissed.Has anyone tried the Alpro Soya with Yoghurt Cultures. A miserly 2.1 grams per 100 of carbohydrates?
Well that sounds delicious. Did you buy it or make it yourself?I use the soya yogurt for desserts, setting it with gelatine or vege gel - I am asked for the recipes these days, as my fame spreads - but really you just need to gather up what you have and experiment a bit.
The coconut flavour soy yogurt with lime and desiccated coconut went down a storm with the vegans/vegetarians.
Just made it myself - finely sliced lime is added to the mixture of yogurt and vege jel whilst still hot, so it is softened and releases the juice and oils from the skin.Well that sounds delicious. Did you buy it or make it yourself?
Has anyone tried the Alpro Soya with Yoghurt Cultures. A miserly 2.1 grams per 100 of carbohydrates?