carbmyenthusiasm
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There's no carbs in eggs no chicken no veg and salad I'm on the pump an if I have bacon mushroom omelet I do not need insulinI get most of my carbs from vegetables
Breakfast is usually Yogurt and Nuts (5g carbs)
Lunch usually scrambled eggs and salad (3-5g carbs)
Dinner might be Chicken/Fish/Meat with cauliflower/cabbage/broccoli (usually up to 15g carbs)
Snacks are nuts or cheese or sometimes 90% chocolate
Protein breaks down to carbs at around 50% - I normally take 5u NovoRapid at Breakfast (bit of dawn phenomenon there), 2u mid afternoon to cover lunch and 5u in the evening for evening mealThere's no carbs in eggs no chicken no veg and salad I'm on the pump an if I have bacon mushroom omelet I do not need insulin
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Protein breaks down to carbs at around 50% - I normally take 5u NovoRapid at Breakfast (bit of dawn phenomenon there), 2u mid afternoon to cover lunch and 5u in the evening for evening meal
I need 3 units just because I got out of bed. If I stay horizontal my BGs stay level.I'm the same as you Rob, I nearly need as much insulin for a protein breakfast (eggs & bacon) than I do for my normal breakfast of porridge.
I need 3 units just because I got out of bed. If I stay horizontal my BGs stay level.
This is the first time I have ever heard tha\t protein needs bolusing for!!! Does anyone have any more info?This protein/carb malarkey really confuses me!!!
Indiana x
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This is the first time I have ever heard tha\t protein needs bolusing for!!! Does anyone have any more info?
Here's an explanation:This is the first time I have ever heard tha\t protein needs bolusing for!!! Does anyone have any more info?
It seems to be more relevant in the absence of carbs, as Nigel pointed out. So you'd need to know how many grams of protein you were eating and count 50% of those as carbs. Also the breakdown to glucose (gluconeogenesis) takes longer than carbs, so you might need to take that into account too.
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