SweetHeart
Well-Known Member
- Messages
- 511
didie said:I have amazed myself with how good my willpower is. If I'm ever tempted to splurge or not do my exercise I just say 'stroke' to myself and I'm totally committed again.
andrewk said:Will power? No, I don't think I have any of that. I'm the one who was on Atkins, genuinely had a low-carb diet yet gained weight. Not possible? Don't bet your life on that. Even on low carbs, if you eat enough cheese (for example), you will put on weight.
I've been on a Newcastle (style) diet for 8 days now and have lost 8lb. My blood sugars aren't yet where I want them to be, but I think that will come good in time. One of the advantages for me is that my diet now is pretty rigidly defined - way less opportunity to work the system without making it obvious (to myself). Will power and the application of common sense play less of a part.
Of course, the Newcastle diet is only 8 weeks long and, at the end of that, I have to find a sustainable means of moving back to a low carb (and sensible calory) diet . Who knows, maybe by that time I'll be fully convinced of the benefits of portion control and lack of cheese - at least by then even continuing dietary austerity might seem an attractive proposition, compared with drinking pink grot three times a day.
Andrew
noblehead said:Any amount of willpower, determined to reach a ripe old age with no major complications
After watching 'Man Vs Food' with Adam Richman and his tour of restaurants and eateries I can see exactly what you mean Stephen.borofergie said:I think that it gets easier the longer that you do it. As long as there is enough (meaty/cheezy/creamy/avacadoy) low-carb snacks in the fridge then it isn't a problem. I eat when I'm hungry and forget about it otherwise.
The biggest challenge for me is when, like next week, I spend a week in America and 90% of my food comes from restaurants and I can't control every carb in the same way as I do at home. I try my best to choose carefully, and ask for changes wherever possible, but I sometimes find that if you take away all the bread and chips and deserts from a standard menu, there isn't enough food to stop me from feeling hungry. :thumbdown:
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