I totally understand what you are saying @Freema - it is hard to overcome doubts because it is still shouted from the rooftops to lower fat and eat complex carbs. I came across this great blog article today and it just says it all really well, I feel, about how the current guidelines for health are all wrong - this guy was eating a low fat plant based diet and still managed to get a heart attack, then managed a complete turn around by eating low carb - it is such a compelling read I think I need to print it out and pint it to my fridge! http://carmineleo.com/blog/food-serious-as-a-heart-attack/
I agree that under 10g would be hard to do - although I know others on here do so happily it wouldn't work for me as the only meat I eat is fish, so I wouldn't be able to eat enough calories - I've found under 50g a day really easy though.very interesting, I also ate very low fat before and high fiber carbs too and the leanest meat I could get.... crazy.. as an obedient citizen I ended up being obese and type 2 diabetic.. actually good to find one can eat some fat without having a bad conscious ... well but overeating and being sedentary was also a main part of it all. It is few that can cope with only eating 10 grams of carbs in a day like this author in your link
I cannot have soya or soy as it interfers with my thyroid health. I'm even careful which veg to eat. I have had to increase broccoli as I'm iron deficient.We are all idiosyncratic, I suppose, even when there are generalisations. Without high fats I would be devoid of energy which would lead to even less activity and even more weight loss. It seems we are at opposite ends of the spectrum but then I have no Thyroid problem to add to the mix so I guess this makes a helluva difference.
I can say, though, hand on heart that since I started LCHF and cut out all vegetable oils including soy and soy products that there has been a drop in pain levels which has made mobility (comparatively speaking) easier.
I cannot have soya or soy as it interfers with my thyroid health. I'm even careful which veg to eat. I have had to increase broccoli as I'm iron deficient.
"Smaller brain" and "crimping heart size"? And I have to ask this, are you saying that the Banting diet is a calorie restricted diet?
well yes I am thinking of long term consequences of banting time after time for years as do many women seem to do, I have only done this once , except from when I lived from glucose in veins more times when hospitalized and for 7 months when being pregnant with my only child..
as I have read it it seems to occur in women in the widespread calorie restricted banting types when they have been banting for years time and time again
Oh no hope this isn't true i'm on HFLC. So i could be making my insulin sensitivity worse?HEY ALL i JUST FOUND THIS VIDEO , WHERE A MAN CLAIMS THAT THE THEORY THAT DIABETES IS CARB TOXICITY IS WRONG AND HE keeps ARGUMENTING WITH ONE EXAMPLE AFTER THE OTHER ...
PLEASE WHAT DO YOU THINK OF HIS ARGUMENTS , CAN THEY ALL BE DEBUNKED ?
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I'm sorry, Freema but are you talking about The Banting Diet that Prof. Tim Noakes recommends in S.Africa?
The Banting diet and LCHF differs only in nomenclature. I think you are speaking of the WW and SW type of calorie restricted diets? Even with these calorie restricted diets I have not heard that they cause the brain to shrink or the heart to creep.
Oh no hope this isn't true i'm on HFLC. So i could be making my insulin sensitivity worse?maybe i'll try Low carb and LOW fat too then!
Oh no hope this isn't true i'm on HFLC. So i could be making my insulin sensitivity worse?maybe i'll try Low carb and LOW fat too then!
He probably shaved them cos they meet in the middle. According to my old mother eye brows meeting in the middle was a sign you were born to meet a sticky end!Well know vegan activist ...and he has no eyebrows...!
Hi @Freema I watch as many Vegan / WFPB vidoes as I do LCHF / Keto / Paleo / IF. I would say the best videos on both sides are "attractive" and compelling.
Recently I have noticed that the strategy of the Plant Based critics has been to admit there are at least "short term" benefits of the low carb methodology. This is always accompanied with plausible (to the fair minded) arguments that say how dangerous and unproven in the long term low carb lifestyles are.
I respectfully disagree with the criticisms as I believe they are biased and not factual, or as in this video answers were provided for non - questions. For example "we" know the mechanism by which the brain is fed glucose, and as low carbers have no problem with the body making the glucose it needs (if Keto), and not ingestng many carbs to do this. And I am not interested in "challenging" what glucose rich food does to my body, as in general anyone who consumes carbs produces spikes, I have seen this so many times (for brevity I am not listing).
I am not interested in high carb. My research has evidence of populations who eschew high carb low fat and do extremely well, e.g. Maasai, Inuiit, Hadza, etc. When you watch docunmentaries like "The Magic Bullet" you can see people like the Aboringes went from great health and slimness surviving off of bush tucker which was / is high in fat to a modern diet which has made over 50% of their population sick within a generation; when they test the "traidtional" diet (bush tucker), they revert back to better health markers.
By purposefully not separating bad vegetable fats / oils as used for chips, dougnuts etc, this makes one of the pillars used by low carb appear terrible (clever and misleading for the unsuspecting).
This type of video should reference all the claims, such as Keto eventually being a risk factor for diabetes?!
Hi @Freema I watch as many Vegan / WFPB vidoes as I do LCHF / Keto / Paleo / IF. I would say the best videos on both sides are "attractive" and compelling.
Recently I have noticed that the strategy of the Plant Based critics has been to admit there are at least "short term" benefits of the low carb methodology. This is always accompanied with plausible (to the fair minded) arguments that say how dangerous and unproven in the long term low carb lifestyles are.
I respectfully disagree with the criticisms as I believe they are biased and not factual, or as in this video answers were provided for non - questions. For example "we" know the mechanism by which the brain is fed glucose, and as low carbers have no problem with the body making the glucose it needs (if Keto), and not ingestng many carbs to do this. And I am not interested in "challenging" what glucose rich food does to my body, as in general anyone who consumes carbs produces spikes, I have seen this so many times (for brevity I am not listing).
I am not interested in high carb. My research has evidence of populations who eschew high carb low fat and do extremely well, e.g. Maasai, Inuiit, Hadza, etc. When you watch docunmentaries like "The Magic Bullet" you can see people like the Aboringes went from great health and slimness surviving off of bush tucker which was / is high in fat to a modern diet which has made over 50% of their population sick within a generation; when they test the "traidtional" diet (bush tucker), they revert back to better health markers.
By purposefully not separating bad vegetable fats / oils as used for chips, dougnuts etc, this makes one of the pillars used by low carb appear terrible (clever and misleading for the unsuspecting).
This type of video should reference all the claims, such as Keto eventually being a risk factor for diabetes?!
In a word No.Does those argument makes sense?
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