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<blockquote data-quote="Canada75" data-source="post: 1748366" data-attributes="member: 471397"><p>Another question I have from the Diet Doctor </p><p><em>One word of warning though: A strict low carb diet results in ketosis, a normal physiological state. A very strict low-carb diet that also restricts protein to moderate amounts can result in quite high, but still physiological, ketone levels (>1.5 mmol/L).</em></p><p><em></em></p><p><em>This is fine for healthy people, but in type 1 diabetes this means you’re uncomfortably close to ketoacidosis (usually at least 10-15 mmol/L). All that’s needed then is forgetting an insulin shot or two, or an insulin pump malfunction, and you might end up very sick in the hospital.</em></p><p></p><p></p><p>How do I test for this ? Any can anyone expand on the comments from the DD? </p><p></p><p>Thanks</p></blockquote><p></p>
[QUOTE="Canada75, post: 1748366, member: 471397"] Another question I have from the Diet Doctor [I]One word of warning though: A strict low carb diet results in ketosis, a normal physiological state. A very strict low-carb diet that also restricts protein to moderate amounts can result in quite high, but still physiological, ketone levels (>1.5 mmol/L). This is fine for healthy people, but in type 1 diabetes this means you’re uncomfortably close to ketoacidosis (usually at least 10-15 mmol/L). All that’s needed then is forgetting an insulin shot or two, or an insulin pump malfunction, and you might end up very sick in the hospital.[/I] [I][/I] How do I test for this ? Any can anyone expand on the comments from the DD? Thanks [/QUOTE]
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