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Is this result really so bad?

When I told my DN there was a correlation between statins and higher BS she told me not to believe everything I read in the Daily Wail - her face was a picture when I told her that I read it from the manufacturers own website!!
 

Update on my progress. After much reading this week and many tips for lowering my blood glucose back to normal levels, I decided to try something to give my liver and pancreas a break 'cause I am insulin resistant, meaning my cells are FULL of insulin/sugar. Two meals a day. I ate breakfast yesterday and today, egg/bacon/veggies fried in bacon fat, 1 slice psyllium/flax toast with butter, coffee. I then ate supper around 6 p.m. LCHF and some protein, I even had room for a LC cookie. I believe I wasn't eating enough fat. My fasting blood yesterday was 6.0, today 5.4. Last night before supper my BG was 4.8. It has not been this low since I got sick in May and my mood swings were horrible because the sugar was bouncing around in my blood. I have to say I am feeling much better and not like my insides are going to explode. I need to keep it this low so my A1C will improve in December, however, I do need to maintain my weight and maybe put on about 5 pounds. Thanks everyone.
 
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