As with any large change in nutrient intake, the change to an LCD in patients taking medications for diabetes or hypertension should be made under supervision by clinicians familiar with the effects of the diet. Frequently, a reduction in medication will be required to avoid hypoglycemia and hypotension due to overmedication. In addition, most clinical studies to date have included a daily multivitamin and mineral supplement along with the diet. As mentioned previously, sodium and potassium supplements have also been used.
Only one of the clinical trials has assessed symptomatic side effects of an LCKD (55). In that study, subjects following an LCKD were more likely to experience constipation, headache, muscle cramps, diarrhea, weakness, and skin rash than were those following a low-fat diet. Serious adverse events, such as hospitalization, procedure utilization, or death, were not reported in any of the evaluated studies with enough frequency to allow an assessment of whether the diet may have contributed to those events.
A recent controlled study evaluated a 20-g carbohydrate/d diet for its effects on bone turnover over a 3-mo period (89). In that study, bone turnover markers in subjects who followed the diet did not increase compared with controls at any time. One case report suggested that an LCD contributed to an episode of hypertriglyceridemia-related pancreatitis (90). Another case report raised the possibility that the diet contributed to an episode of mania, perhaps by altering the metabolism of valproic acid (91). Because a large change in dietary intake may alter the availability of vitamins such as vitamin K, the monitoring of patients receiving anticoagulation therapy is important (92, 93). All of these case reports are limited by the difficulty of determining a causal relation.