Seeing that a lot of people liked my recipe for flax bread, I thought I would post this one that I made yesterday.
It's higher carbs than flax bread, it has about 20g for the whole loaf, whereas the flax one had about 10g.
It is really delicious.
The recipe is simply 200g ground almonds, 1tsp baking powder, 6 medium eggs, a bit of sweetener or salt to taste if you want.
Bake at 150 for about 45 mins. May need less if using a shallow baking tin or more if using a tall, narrow one.
Like the flax bread, the slices are very small as it doesn't rise much.
It's higher carbs than flax bread, it has about 20g for the whole loaf, whereas the flax one had about 10g.
It is really delicious.
The recipe is simply 200g ground almonds, 1tsp baking powder, 6 medium eggs, a bit of sweetener or salt to taste if you want.
Bake at 150 for about 45 mins. May need less if using a shallow baking tin or more if using a tall, narrow one.
Like the flax bread, the slices are very small as it doesn't rise much.