If you are keto adapted your hypo point is set lower. Your brain is less glucose dependent.
I didn't know that. Thanks @Spiker.
I think just wait to see what happens now.
Hope you get over it. Let us know.
@Sirzy
Do you hypo much?
I'm afraid that I know nothing about your particular variety of diabetes, but most type 2s never hypo.
As soon as their blood glucose drops a smidge below their personal comfort zone, their liver will access it's stored glucose and top up the blood glucose.
Unless you have a history of hypos, or your particular diabetes pre-disposes you, or you are on medication which may cause hypos, then I really shouldn't worry about them.
You hba1c is great (I'm envious) and blood glucose in the 3s is something most non diabetics experience daily.
If you are feeling wobbly and energy-less, then carbs would give you a quick boost, followed by a quick drop as your insulin tries to catch up. Not ideal. I would eat more low carb foods at your meals, or just add a few low carb snacks.
The best way through low carb flu is to stick with LC. It's usually only a few days.
Then, once you are in ketosis, you get to gently add a few carbs, in small steps, spread several days apart, until you find your personal carb limit (where ketosis fades). Then you know your balance of ketosis v carbs.
I am firmly of the opinion that we shouldn't deprive ourselves unnecessarily.
So I have put some considerable effort into working out my personal carb limit. And the result of this extensive carb nibblingIs that I am ok on 40 g or less if I'm inactive, and can go up to around 50-60 on a day when I walk/exercise (a lot) more.
I also tolerate a carb gram from veg much better than the same g from potato, and those much better than cereals.
So I suppose finding your carb limit is more of an art than a science, but if it means I get the odd treat now and then, I think it is WELL worth it!![]()
On your more active days are you just eating more veggies to build up your carbs? As I've mentioned before, I'm starting a ballet course next week and it's quite physical so I'm thinking I'll need to eat a few more carbs before I go. Although, if I'm trying to switch to ketosis should I be eating more fat instead and trying to get my energy that way?
Before I started my SIBO diet I was having an afternoon and bedtime snack, usually a bit of a treat like nuts or occasionally a mini milk, some cheese or some fruit, but as these aren't allowed on the SIBO diet (plus snacking is a non-no), I'm really restricted with my choices at the moment![]()
Oh dear, things aren't looking good for my ballet...
I've asked this before, but how do people on LCHF diets keep their blood sugars from dropping, is it the protein content of the diet?
I have some keto testing strips coming in the post, should be here in a few days![]()
The deeper I am in ketosis, the steadier my BG.
It sits, beautifully stable, within a 2-3 mmol/l range.
Highest first thing in the morning, then nice and steady for the rest of the day, with smallish rises of less than 2mmol/l.
If I'm in ketosis, my BG virtually never drops uncomfortably low. If it does, I have invariably done one of the following:
These happen incredibly rarely. Ketosis has effectively ended the jangly recurring hypos that were the bane of my existence.
- Forgotten to eat one of my 3 square meals
- Been too active before breakfast
- Had an unusual stress event (unusually large exertion, job interview, big argument -that kind of thing)
Honestly, I wouldn't stress too much about your course. You may well be comfortably into ketosis by then (when it happens, it happens quickly). And all you need to do is have a good breakfast, a ready supply of low carb snacks, and make sure you eat a rich, filling LC evening meal each day, to help fuel the next day. You may be pleasantly surprised at how well you feel.
Brunneria said "within a 2-3 mmol/L range" so she is saying they vary by only 2-3 mmol/L from high to low. She's not saying her BG levels are from 2 mmol/L to 3 mmol/L She's saying they go up and down by +/- 2-3 mmol/L. Eg from 4 to 7, or 5 to 8.Wow, are your BG levels really in the 2-3 mmol/l range?