ghost_whistler
Well-Known Member
- Messages
- 612
we're talking about the health aspect of meat. I would appreciate sticking to that, frankly.
we're talking about the health aspect of meat. I would appreciate sticking to that, frankly.It's not irrelevant as you said that you are meat because you couldn't afford fish.
we're talking about the health aspect of meat. I would appreciate sticking to that, frankly.
Meat has always been a regular on our plates ever since it came off ration.
As I worked in the meat industry for a long time I have always have had a good supply of meat to enjoy. We still eat a fair amount with veggies and it's never done us any harm.
Most of the "meat is bad for you ****" comes from wacko's like PETA and other politically correct idiots.
If by specific answers you mean answers that are on topic then yes.You have had 3 pertinent answers from me, and many others from other people.
The problem is not that you aren't getting good, sensible answers from people who are willing to devote their time and effort to pass on their personal experiences and opinions.
The problem is that you only seem to want specific answers and reject anything else. That isnt how forums work.
Not really, but I will have a nice roast Goat dinner tonight on the strength of it.Is anyone else reminded of the Month Python "Argument" sketch?
Seems that meat is a dominant component of a LCHF diet. Not exclusively, there are some vegeterians i gather.
My question is, do we know that eating a high/higher amount of meat is healthy?
I near choked on a piece of steak one night at work, some one give me the Heimlich Maneuver and the bit of meat shot out across the smoko room.You might not die, but it's 100% certain that someone else has.
NO I haven't - because the amount of protein I eat is specific to my personal dietary requirements and situation, so won't be of any relevance or use at all to you. No one size fits all, but there are low carb/ketogenic nutritional calculators on-line that would help you work out yours - I have absolutely no way of determining what these might be for you (or anyone else).You haven't defined what constitutes moderate so, even considering that this is off topic, to make the comment is ultimately going to take us nowhere as we have no idea what is an appropriate amount of protein.
DefinitelyIs anyone else reminded of the Month Python "Argument" sketch?
But it was you that brought up the protein intake. Why mention it at all then if this is your attitude?NO I haven't - because the amount of protein I eat is specific to my personal dietary requirements and situation, so won't be of any relevance or use at all to you. No one size fits all, but there are low carb/ketogenic nutritional calculators on-line that would help you work out yours - I have absolutely no way of determining what these might be for you (or anyone else).
Since I more than agree we're going nowhere, there's really nothing further I have to say on this topic.
Robbity
Seems that meat is a dominant component of a LCHF diet. Not exclusively, there are some vegeterians i gather.
My question is, do we know that eating a high/higher amount of meat is healthy?
not causing problems for one's health.
Why wouldn't it be healthy?Please explain.
Claims that meat is bad for the gut/bowel, and that red meat, specifically, might have links to cancer. These are not unusual claims, everyone has heard theseWe probably need more detail than that.
I age every day, simply being alive causes problems for my health.
Do you have any specific concerns?
I buy my meat mostly from the butcher around the corner - I want meat from animals which grew up well and happy munching on good grass in clean fields along with others of their kind they could trot about with unimpeded. I buy eggs produced by hens which are (usually) free range - the bird flu problem prevents that at the moment - and organic too.
We are well designed to eat meat, it is a natural food for us - what should be considered is how the meat is produced.
I am still grateful that I found that beef smelt wrong at one time - I could detect the muttony smell of cattle fed on sheep, and stopped buying it, so when the CJD news broke I was not as concerned as I might have been.
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