That is very normal. You must be having lower figures than 6-7 somewhere for significant periods of the day. When are you actually testing in relation to meals? We tend to measure at about the 2hr point where we would hope it to be no more than 2mmol higher than before the meal. Pretty much all “normal” ie not specifically low carb meals will cause a rise after eating but in non diabetics fall again quickly.A1C Result was 34.
Between not knowing what you're eating exactly (and I do mean exactly: how carby are your meals? What do you eat in a typical day?), and not knowing when you test after and before meals, there's not much we can say that's particularly useful to you. It is, however, obvious that something is going on, so.... It does merit looking into. Keep a food diary, make a curve one day (testing every hour or so, and around meals, before the meal and 2 hours after the first bite). Maybe that'll tell you more than untimed tests. Reactive Hypoglycemia could be the culprit, but you wouldn't see that in a HbA1c test. (That'd require an extended OGTT). What you need right now is a LOT more information than you've got right now. So... Time your tests properly, take a day for it, and write down everything you eat and drink and when. If those results are off, (and though we can't diagnose, we can tell you whether something's odd) you can take them to the GP and ask for an extended OGTT... Or anything else. If your numbers are fine it could be just about anything, from a wonky thyroid to vitamin d deficiency. But it's a starting point.Hi there I have recently joined here and would like some input if anyone understands what is going on.
long story short.
I recently had a normal A1C However due to symptoms and concerns i test my own Blood sugar at home and I notice that my fasting level is between 6 and 7 most mornings. however, my blood sugar steadily rises throughout the day and rarely drops below 6 (when I eat proper meal times) but spends most of the day climbing and usually peaks around 8-10 by the time i go to bed. thanks, Galifrey.
edit- if i don't eat proper meal times my bs drops to mid to low 4s and i get lethatgic sleep and feely dizzy and shaking when i wake
HSSS meant, when exactly are you testing around your meals? Do you test right before you start eating and 2 hours after the first bite? Because if you're not, it's kind of random and not very useful. Doesn't tell us anything.yes and morning and night, and if i wake up in the night sweating i usually get a reading for mid 7-8
Thanks jo. I was wondering about rh but without more detailed info can’t say much about any of it.Between not knowing what you're eating exactly (and I do mean exactly: how carby are your meals? What do you eat in a typical day?), and not knowing when you test after and before meals, there's not much we can say that's particularly useful to you. It is, however, obvious that something is going on, so.... It does merit looking into. Keep a food diary, make a curve one day (testing every hour or so, and around meals, before the meal and 2 hours after the first bite). Maybe that'll tell you more than untimed tests. Reactive Hypoglycemia could be the culprit, but you wouldn't see that in a HbA1c test. (That'd require an extended OGTT). What you need right now is a LOT more information than you've got right now. So... Time your tests properly, take a day for it, and write down everything you eat and drink and when. If those results are off, (and though we can't diagnose, we can tell you whether something's odd) you can take them to the GP and ask for an extended OGTT... Or anything else. If your numbers are fine it could be just about anything, from a wonky thyroid to vitamin d deficiency. But it's a starting point.
Good luck,
Jo
As this isn’t especially high or low I wouldn’t think blood sugars are causing this.and if i wake up in the night sweating i usually get a reading for mid 7-8
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