- Messages
- 9
- Type of diabetes
- Type 2
Hi,
I was diagnosed in 2014 but opted for the "la la la I'm not listening" approach. Consequently, I've just been given metformin. I was given it a few days ago but haven't started taking it yet. Ideally, I'd like a do-over to go back and take it seriously when they said I was pre-diabetic.
I recently read about the Newcastle trial. I bought some Slimfast and had been going to give it a bash but my doctor is unsupportive. I suppose I don't blame her, I've shown no capacity for handling the situation myself at all.
I'm finding it all quite confusing. I walk around the kitchen cupboards, hungry but not knowing what to eat. I pick up a piece of fruit but I don't know if I should eat it, I put it back. I went to the works canteen the other day, looking at the options there, I came out with a baked potato and beans. Pretty sure that wasn't the best way to go but everything in the canteen either comes with bread or potato or pasta or rice.
I think I did OK with last night's dinner. Wholewheat spaghetti with spag bol, made with half quorn/half lean mince, home made sauce.
Breakfast today was scrambled egg with a toasted pumpernickel roll (I think it was pumpernickel, sometimes they put the wrong rolls in the wrong trays at Morrisons. I've seen three different rolls identified as pumpernickel so far, so I haven't a clue what they're actually supposed to look like).
So anyway, hi.
I was diagnosed in 2014 but opted for the "la la la I'm not listening" approach. Consequently, I've just been given metformin. I was given it a few days ago but haven't started taking it yet. Ideally, I'd like a do-over to go back and take it seriously when they said I was pre-diabetic.
I recently read about the Newcastle trial. I bought some Slimfast and had been going to give it a bash but my doctor is unsupportive. I suppose I don't blame her, I've shown no capacity for handling the situation myself at all.
I'm finding it all quite confusing. I walk around the kitchen cupboards, hungry but not knowing what to eat. I pick up a piece of fruit but I don't know if I should eat it, I put it back. I went to the works canteen the other day, looking at the options there, I came out with a baked potato and beans. Pretty sure that wasn't the best way to go but everything in the canteen either comes with bread or potato or pasta or rice.
I think I did OK with last night's dinner. Wholewheat spaghetti with spag bol, made with half quorn/half lean mince, home made sauce.
Breakfast today was scrambled egg with a toasted pumpernickel roll (I think it was pumpernickel, sometimes they put the wrong rolls in the wrong trays at Morrisons. I've seen three different rolls identified as pumpernickel so far, so I haven't a clue what they're actually supposed to look like).
So anyway, hi.