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Hi there,
Newbie to the site, diagnosed (with Type 2 they think, though still waiting on a couple of tests to confirm absolutely that not Type 1) about 8 weeks ago. Immediately cut out all sugar and followed Patrick Holfords low GL diet for first 6 weeks, then last week or so have altered slightly to follow the blood group diet (I'm an O - which means I'm meant to eat a lot of meat, but am pescatarian).
Anyhoo. I'm basically having pretty low carb and high protein w good fats, but my weight is literally no different than when I was eating lots of sugar/**** - anyone eles experienced something similar?
I've only had a meter for about a week so hard to tell if my blood sugars are getting better. My last HBa1C was 7.5 and my blood sugars are *usually* around 8 on waking, then can go down to 5ish or up to 14ish throughout the day.
I am not very overweight, but definitely have excess belly fat and would really like to shift it as I know it's considered the worst place to store fat. I am female, 36, and BMI of 23.
Any insights greatly appreciated - I'm feeling a bit disheartened/fed up of hearing people saying that they cut out sugar and crabs and the 'weight fell off'... :shock:
Newbie to the site, diagnosed (with Type 2 they think, though still waiting on a couple of tests to confirm absolutely that not Type 1) about 8 weeks ago. Immediately cut out all sugar and followed Patrick Holfords low GL diet for first 6 weeks, then last week or so have altered slightly to follow the blood group diet (I'm an O - which means I'm meant to eat a lot of meat, but am pescatarian).
Anyhoo. I'm basically having pretty low carb and high protein w good fats, but my weight is literally no different than when I was eating lots of sugar/**** - anyone eles experienced something similar?
I've only had a meter for about a week so hard to tell if my blood sugars are getting better. My last HBa1C was 7.5 and my blood sugars are *usually* around 8 on waking, then can go down to 5ish or up to 14ish throughout the day.
I am not very overweight, but definitely have excess belly fat and would really like to shift it as I know it's considered the worst place to store fat. I am female, 36, and BMI of 23.
Any insights greatly appreciated - I'm feeling a bit disheartened/fed up of hearing people saying that they cut out sugar and crabs and the 'weight fell off'... :shock: