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Pb soup

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I'm looking for a pb soup to use some of my smooth pb. But I can't find one that uses pb as the largest amount in the recipe. For example I found one using 2 cups of sweet potatoes and only 2/3 cup of pb. I wanted to taste more pb and don't really want to put sweet potatoes in it.
Does anyone have a recipe?
 
cdpm said:
I'm looking for a pb soup to use some of my smooth pb. But I can't find one that uses pb as the largest amount in the recipe. For example I found one using 2 cups of sweet potatoes and only 2/3 cup of pb. I wanted to taste more pb and don't really want to put sweet potatoes in it.
Does anyone have a recipe?
Click to expand...
What about making a thai style peanut butter sauce to put on something like cauliflower rice or a protein. It might be soft enough for you to eat too.
 
cdpm said:
I'm looking for a pb soup to use some of my smooth pb. But I can't find one that uses pb as the largest amount in the recipe. For example I found one using 2 cups of sweet potatoes and only 2/3 cup of pb. I wanted to taste more pb and don't really want to put sweet potatoes in it.
Does anyone have a recipe?
Click to expand...
I know @Antje77 makes peanut butter soup sometimes... I think it's Indonesian style, not sure though. She might have some ideas to make it filling without it being, you know, carb heavy.
 
cdpm said:
I'm looking for a pb soup to use some of my smooth pb. But I can't find one that uses pb as the largest amount in the recipe. For example I found one using 2 cups of sweet potatoes and only 2/3 cup of pb. I wanted to taste more pb and don't really want to put sweet potatoes in it.
Does anyone have a recipe?
Click to expand...
What about using the recipe you have but add more pb, and use a different veg instead of sweet potatoes?

You can't really go wrong with peanut soup, it goes well with almost all veggies, and if you have any meat, you can add it as well.

I like adding cauliflower or broccoli, or green beans, always onion (cheap and versatile). But cabbage, carrots, leeks, bell pepper, courgette, spinach, anything goes really, including canned veggies and pulses.
 
Antje77 said:
What about using the recipe you have but add more pb, and use a different veg instead of sweet potatoes?

You can't really go wrong with peanut soup, it goes well with almost all veggies, and if you have any meat, you can add it as well.

I like adding cauliflower or broccoli, or green beans, always onion (cheap and versatile). But cabbage, carrots, leeks, bell pepper, courgette, spinach, anything goes really, including canned veggies and pulses.
Click to expand...
Ya I think I will just add more pb.
I don't have any vegetables. Do they have to be in it?
 
MommaE said:
What about making a thai style peanut butter sauce to put on something like cauliflower rice or a protein. It might be soft enough for you to eat too.
Click to expand...
I would have to just eat it but sounds good.
 
cdpm said:
Ya I think I will just add more pb.
I don't have any vegetables. Do they have to be in it?
Click to expand...
Antje77 said:
What about using the recipe you have but add more pb, and use a different veg instead of sweet potatoes?

You can't really go wrong with peanut soup, it goes well with almost all veggies, and if you have any meat, you can add it as well.

I like adding cauliflower or broccoli, or green beans, always onion (cheap and versatile). But cabbage, carrots, leeks, bell pepper, courgette, spinach, anything goes really, including canned veggies and pulses.
Click to expand...
Yes for sure I have to go find that same recipe again.
 
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