Like some others I would prefer the traffic light system to be removed altogether.
OK you have persuaded me lol, I'll signYes I actually would prefer this myself but can you imagine the fight to do so? I'm hoping if we can get carbs added to it (and it should not be colour coded as different people can tolerate different amount of carbs before they have a problem) then it will draw attention to the fact that they exist. Carbohydrate is not a word you hear its always about 'sugar' and as carbs aren't displayed people assume (because this is what the food industry wants them to think) that they don't matter.
I'd abolish the traffic light system if it was up to me but I really don't think we stand a chance of getting rid of it, at present anyway.
Don't know. Last time I heard they had a dastardly plan to force us to breathe clean air.Am I right in thinking it's driven by the EU?
None of them are qualified either (probably)I wouldn't tell customers what to eat as I am not a nurse a GP or a nutritionist.
I suppose he's still with us, is he?When I’ve asked for nutritional info in chain restaurants, all you get is calories, fat, sat fat, and sugar. They often have no idea on why total carb info is crucial even after I explain I need it for insulin dosing. One waiter just said that “my brother is type one diabetic and he doesn’t care what the carbohydrate level is!”...
Does she have many type 1 patients, I wonder?I think I mentioned my previous DN who said carbs and sugars are different things, only focus on the sugars as carbs in bread, rice, spuds etc dont count as they are savoury foods.
I think I mentioned my previous DN who said carbs and sugars are different things, only focus on the sugars as carbs in bread, rice, spuds etc dont count as they are savoury foods.
This is pollensa here, my post code is 07460 which refers to the town of Pollensa here in Mallorca if that is of any assistance, seems such a shame, you have this positive idea regards what may prove beneficial for us all re foods supermarkets display to be more transparent with info noted on items, that you could be loosing support to your project campaign for fact, they unfortunately our out of UK, and the petition format plateau seems to only accept UK post codes, good luck with your project anyway.
Some posters have caused me to re-assess the pros and cons; but, on balance, it would raise awareness, so would be useful, unless PHE decided a high carb product is still green, as others have said.OK you have persuaded me lol, I'll sign
When I’ve asked for nutritional info in chain restaurants, all you get is calories, fat, sat fat, and sugar. They often have no idea on why total carb info is crucial even after I explain I need it for insulin dosing. One waiter just said that “my brother is type one diabetic and he doesn’t care what the carbohydrate level is!”...
The traffic light system comes from Public Health England who take their dietary advice from the food industry and then produce the Eatwell Guide. Personally I am unaware of the involvement of the EU. That doesn't mean they are not involved, if just means I have seen nothing on that.
Hello, congratulations regards your petition/campaign. To inform you, as others who do NOT RESIDE IN UK, may experience the same? I have tried to sign the petition and it wont allow as it stated my Code is not accepted, as I reside in Mallorca, of course, our codes of districts are different, so it looks like the petition is for UK people only? or perhaps you can amend, the code system to allow overseas codes, if not, you may loose a lot of people out there who wish to support the petition and are unable unfortunately.
What a pity, thank you kindly for confirming, appreciated, sorry I cant give support to this petition, hope it goes well for you.Ah, sorry you have to be a resident of the UK to sign the petition.
Taking advice from the food industry.. there are no words.
If diabetes is one of the biggest and growing problems why are carbs not already displayed on the front of packaging? Only displaying 'Sugars' is misleading as that is all the media talks about. ALL carbohydrate (ok except that from fibre but that has already been deducted from the carb value on the back) enter our blood as sugar!
I have started a petition which I would be really grateful if you would sign and share. I am not hoping to gain anything from this other than forcing the food industry to stop pretending that its only 'sugars' we have to look out for!
Thank you for taking the time to read this.
https://you.38degrees.org.uk/petitions/display-carbohydrate-value-on-front-of-all-food-packaging
The shorter version (if you are kind enough to tweet) is https://bit.ly/2IVHJTW
Duplicate threads merged by Mod[/
I agree totally can take ages to find or work out carb content ...just signed petition
It does in Australia, here's the info on the beer I drink.Also why does alcohol not have nutritional info on it?
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