- Messages
- 201
- Type of diabetes
- Treatment type
- Diet only
- Dislikes
- Diabetes!
I was belatedly reading a Daily Mail supplement about Low Carb diets as advocated in David Cavans book which is endorsed here.
A number of the recipes included Sour Dough bread and it states that it has 'significant health benefits as it contains the same acids that slow down the rate at which glucose is released into the bloodstream'
Does this mean it is acceptable - or this still viewed as 'toxic' Carb????? Just wondered.
A number of the recipes included Sour Dough bread and it states that it has 'significant health benefits as it contains the same acids that slow down the rate at which glucose is released into the bloodstream'
Does this mean it is acceptable - or this still viewed as 'toxic' Carb????? Just wondered.