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<blockquote data-quote="tk123" data-source="post: 1683149" data-attributes="member: 468360"><p>I specifically need people to explain it to me, and provide times and whatnot because I literally do not understand any of it, as per my previous post. None of it makes any sense despite reading up on it for days. I am, to be blunt, extremely stupid, and I need very basic and simple explanations or for someone to provide me a specific time table. I wouldnt have asked if I was able to adjust the information I have and do so myself. I have a large problem with understanding information and having to adjust it to my own 'way'. (An example being I wont cook something if it's not an exact temp and time posted in the recipe, if it's guesswork like 350 to 400 degrees for 20 to 50 minutes, I cannot grasp it.) </p><p></p><p>Which is why I am asking for help so I dont do something stupid that could actually mess everything up; Like only snacking throughout the day, or only consuming 400 cal a day, and so on.</p></blockquote><p></p>
[QUOTE="tk123, post: 1683149, member: 468360"] I specifically need people to explain it to me, and provide times and whatnot because I literally do not understand any of it, as per my previous post. None of it makes any sense despite reading up on it for days. I am, to be blunt, extremely stupid, and I need very basic and simple explanations or for someone to provide me a specific time table. I wouldnt have asked if I was able to adjust the information I have and do so myself. I have a large problem with understanding information and having to adjust it to my own 'way'. (An example being I wont cook something if it's not an exact temp and time posted in the recipe, if it's guesswork like 350 to 400 degrees for 20 to 50 minutes, I cannot grasp it.) Which is why I am asking for help so I dont do something stupid that could actually mess everything up; Like only snacking throughout the day, or only consuming 400 cal a day, and so on. [/QUOTE]
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