Ah - I can only advise that you get a monitor which is cheap to use - I have been using a Tee 2+ from Spirit Healthcare for some time now, and it is a great help in spotting problems, but - from the moment my diagnosis was revealed, I have not eaten grain - so no pasta or Weetabix, no biscuits or starchy snacks, also no potatoes, pears or peaches a very few apples from my own trees, which make normal sized apples, not the ones in shops size. No bananas no ready meals, but still manage to find low carb veges and fruits whilst keeping my blood glucose normal.I am a Slimming World diet. I guess my issue is Carbs as looking at my meal plan i do eat pasta and potatoes in my diet,
Breakfast: One Weetabix, yogurt and fruit Banana or frozen berries
Lunch: Fish, Ham or Chiken with Pickles or Salad
Dinner: a Slimming World Frozen Meal or jacket Potato with 30g Cheese (If home late from a meeting)
trying to stay away from biscuits and snacks (but not always successful with Biscuits if under stress)
I do eat Apples, Pears and peaches in season.
You are a priority, self education is the best way to navigate your journey.Been Type 2 for 12 years and find it harder to understand what my levels are as I do not have a monitor, I have gone from 17 stone down to 12 Stone via a diet and all I get from GP is I need to diet and get some exercise (I walk an average 50 miles a week). I also get told to eat less fruit as that is also impacting my results.... All communications with my diabetes is via a call and I have not had a face to face consultation since Covid started this make me think I am not a priority or matter.
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