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Strawberries & Raspberries keto

Try swapping to some cheaper meats - I get chicken thighs, with bone and skin - they are about £2 a kilo which is a big difference compared to fillets.
Organic is no advantage for treating diabetes - though I always get free range organic eggs as I kept poultry in the past and know how they love a more natural way of life. I used to grow things in the garden when I had a garden of any size.

I know you're right but i choose organic over standard as am paranoid about chemicals, Monsanto- gosh, don't get me started on that lot, 'roundup- Lymphoma' aargh! organic is horrendously expensive and I feel i'm being penalised for not wishing to have their nasty chemical laden foods, i agree, we had chooks and worked the good life for some 8 years, nothing quite like a fresh laid egg and even better if they're organic. It really is an eye opener trying to source everything organic and sometimes I wonder if it really is :|

I just went to my local butcher, he said no oxtail as he only gets it at Christmas.. pfft i saw @Goonergal 's oxtail and thought, oh wow, i have not had that in an age though getting it organic is another thing completely, sadly I have to make do if i'm unable to source it.
 
I know you're right but i choose organic over standard as am paranoid about chemicals, Monsanto- gosh, don't get me started on that lot, 'roundup- Lymphoma' aargh! organic is horrendously expensive and I feel i'm being penalised for not wishing to have their nasty chemical laden foods, i agree, we had chooks and worked the good life for some 8 years, nothing quite like a fresh laid egg and even better if they're organic. It really is an eye opener trying to source everything organic and sometimes I wonder if it really is :|

I just went to my local butcher, he said no oxtail as he only gets it at Christmas.. pfft i saw @Goonergal 's oxtail and thought, oh wow, i have not had that in an age though getting it organic is another thing completely, sadly I have to make do if i'm unable to source it.
Shall I rub it in...
...Pile of about 20 complete oxtails in the butchers at lunchtime...
Do you need the address??? :p
It's not a million miles from you, just in the middle of the next county down.
 
I know you're right but i choose organic over standard as am paranoid about chemicals, Monsanto- gosh, don't get me started on that lot, 'roundup- Lymphoma' aargh! organic is horrendously expensive and I feel i'm being penalised for not wishing to have their nasty chemical laden foods, i agree, we had chooks and worked the good life for some 8 years, nothing quite like a fresh laid egg and even better if they're organic. It really is an eye opener trying to source everything organic and sometimes I wonder if it really is :|

I just went to my local butcher, he said no oxtail as he only gets it at Christmas.. pfft i saw @Goonergal 's oxtail and thought, oh wow, i have not had that in an age though getting it organic is another thing completely, sadly I have to make do if i'm unable to source it.

Off topic - your signature still says “still on empagliflozin”. Might be a good idea if you jump into your settings and update this so you don’t get misinformation.
 
Off topic - your signature still says “still on empagliflozin”. Might be a good idea if you jump into your settings and update this so you don’t get misinformation.
i have done but is still showing, going to clear my cookies and cache!
 
Do you have Dawn rising at all? My blood's are around 5.6 on waking but an hour later they can rise upto 8.7. Just a thought.
 
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