Thundercat said:Am always a bit dubious about sugar-free biscuits etc. You know there's a chemical hiding in there somewhere that's as bad in its own way as sugar. I don't go in for biccies much but when I am tempted I'd rather a "real" biscuit and adjust insulin
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Ok so I'm 12 months late seeing this thread! Just back from holiday where I was so happy to see such a variety of sugar free biscuits in the supermarkets, even the very small ones. I too tried several types and thought they were lovely especially the digestives. Googled Gullon and your thread came up. I brought some back and will be going onto Amazon to buy some.Has anybody else seen the gullon sugar free biscuits, have you tried them, and what do you think of them?
I have tried some and I like them.
They seem to be available through various sites, the main one begin Amazon.
Right... but what do they do to your blood sugar? There's no free lunch out there. Unless they are made of nut flour, they are going to turn into carbs inside you. Carbs is carbs.I have bought them in morrisons they taste like the real thing !
Right... but what do they do to your blood sugar? There's no free lunch out there. Unless they are made of nut flour, they are going to turn into carbs inside you. Carbs is carbs.
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4.5g carb per biscuit.. I won't botherSo they are basically just another "sugar free" scam. Might have a slightly lower GI, might not, but definitely full o' carbs.
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